At a Glance
- Tasks: Lead the kitchen team, manage operations, and ensure top-notch food quality.
- Company: Soho House, a vibrant and trendy hospitality brand.
- Benefits: Weekly pay, team meals, 50% off food and drink, and private health care.
- Other info: Enjoy unique training opportunities and support a charity of your choice.
- Why this job: Join a dynamic team and make your mark in a fast-paced culinary environment.
- Qualifications: Strong leadership skills and experience in high-pressure kitchen settings.
The Role... At Soho House, the Executive Chef is responsible for planning, organizing and leading the Kitchen Department according to company, local and regional policies as well as standards. The Executive Chef is involved in all facets of the business but is extremely operational and not adverse to being on the line and managing expo and ticket times. In this role, the Executive Chef encompasses strong business acumen works well under pressure and in demanding fast-paced environments. Responsible for preparing and maintaining the kitchen budget in conjunction with the General Manager and Head Chefs, as well as assuring the highest standards for health, sanitation and safety standards necessary in food handling and overall cleanliness. What's in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs Every House Membership 50% off Food Drink, 7 days a week Staff Room Rate; Any Bedroom, Any House, $100 a night Private Health and Dental Care Life Assurance Day off on your birthday Up to 50% Staff Discount on Cowshed Soho Home In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice. Free Counselling Sessions Cookhouse House Tonic: Our Cookhouse House Tonic programmes offer unique food and drink trainings, events and oppo...
Executive Chef - Soho Farmhouse employer: Soho House - Farmhouse
Soho House is an exceptional employer that values sustainability and quality in its operations, offering a unique opportunity for gardeners to work in a fully organic kitchen garden. With a strong emphasis on collaboration, employee growth, and a vibrant work culture, team members enjoy benefits such as weekly pay, team meals prepared by chefs, and generous discounts, all while contributing to the production of fresh, seasonal produce for our renowned restaurants.
We think you need these skills to ace Executive Chef - Soho Farmhouse
Leadership
Operational Management
Budget Management
Health and Safety Standards
Sanitation Standards
Food Handling
Business Acumen
