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For Companies At a Glance
- Tasks: Assist in creating delicious dishes and managing kitchen operations.
- Company: Join a vibrant team in a dynamic culinary environment.
- Benefits: Weekly pay, team meals, and generous discounts on food and drink.
- Why this job: Perfect for food lovers wanting to grow their culinary skills.
- Qualifications: Passion for cooking and teamwork in a fast-paced kitchen.
- Other info: Enjoy perks like private health care and a day off on your birthday.
The predicted salary is between 24000 - 36000 £ per year.
Job Description
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- £20 Taxi Contribution for late shifts
- Every House Membership
- 50% off Food & Drink, 7 days a week
- Staff Room Rate; Any Bedroom, Any House, $100 a night
- Private Health and Dental Care
- Life Assurance
- Day off on your birthday
- Up to 50% Staff Discount on Cowshed & Soho Home
- In conjunction…
ZIPC1_UKCT
Sous Chef employer: Soho House & Co
Contact Detail:
Soho House & Co Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on a Sous Chef position!
✨Tip Number 2
Show off your skills in a trial shift! Many places want to see you in action, so be ready to whip up some dishes that showcase your talent. This is your chance to shine and impress the team!
✨Tip Number 3
Be prepared for interviews by researching the restaurant's style and menu. Bring ideas to the table about how you can contribute to their culinary vision. We love seeing candidates who are passionate and proactive!
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and ensures your application lands directly in front of us. Plus, we’re always on the lookout for talented Sous Chefs who can bring something special to our kitchens!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and what inspires you in the kitchen. We want to see your enthusiasm for food and how it drives your culinary creativity!
Tailor Your CV: Make sure your CV highlights relevant experience that matches the Sous Chef role. Use keywords from the job description to show us you’re the perfect fit for our team!
Be Authentic: Don’t be afraid to let your personality shine through in your application. We value authenticity and want to get a sense of who you are beyond just your skills.
Apply Through Our Website: For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to review your application and get back to you!
How to prepare for a job interview at Soho House & Co
✨Know Your Ingredients
Familiarise yourself with the menu and the types of cuisine the restaurant offers. Being able to discuss specific dishes and suggest improvements or variations can really impress the interviewers.
✨Show Off Your Skills
Prepare to demonstrate your culinary skills, whether through a practical test or by discussing your previous experiences. Bring examples of your work, like photos of dishes you've created, to showcase your creativity and expertise.
✨Team Player Attitude
Emphasise your ability to work well in a team. Share examples of how you’ve collaborated with others in the kitchen, handled conflicts, or contributed to a positive working environment. This is crucial in a fast-paced kitchen setting.
✨Ask Thoughtful Questions
Prepare some insightful questions about the restaurant's culture, the team you'll be working with, and opportunities for growth. This shows your genuine interest in the position and helps you determine if it's the right fit for you.
