At a Glance
- Tasks: Lead kitchen operations, manage a team, and contribute to menu development.
- Company: Soho House, a renowned hospitality brand with a focus on quality.
- Benefits: Competitive salary, career growth, and a vibrant work environment.
- Other info: Dynamic atmosphere with opportunities for personal and professional development.
- Why this job: Join a creative culinary team and make your mark in a prestigious setting.
- Qualifications: Experience in kitchen management and a passion for culinary excellence.
The predicted salary is between 31950 - 39050 £ per year.
Soho House is seeking a Senior Sous Chef to lead daily kitchen operations and support the Head and Executive Chefs in planning and executing culinary services.
You will manage a busy brigade, drive high performance, and uphold Soho House standards for quality and consistency across all services.
As a senior member, you will contribute to menu development, staff training, and cost control while maintaining exceptional food safety and hygienic practices.
#J-18808-Ljbffr
Senior Sous Chef — Lead Kitchen, Menu & Team Excellence employer: Soho House & Co
Soho House & Co. is an exceptional employer that prioritises the well-being and growth of its employees, offering a vibrant work culture centred around luxury hospitality and member experience. With competitive compensation packages, extensive benefits, and ample opportunities for personal and professional development, this role in the UK provides a unique chance to lead a talented team in a dynamic environment focused on operational excellence and sustainable business growth.
