At a Glance
- Tasks: Prepare high-quality food, set up kitchen stations, and plate dishes to company standards.
- Company: Soho House Manchester is a vibrant venue with a rooftop pool, gym, and live music space.
- Benefits: Enjoy weekly pay, team meals, discounts, health plans, and continuous training opportunities.
- Why this job: Join a dynamic team in a trendy environment, perfect for food lovers seeking growth.
- Qualifications: 1-2 years in a busy kitchen, strong communication skills, and a passion for food.
- Other info: Flexible shifts available; must be over 18 and able to work on your feet.
The predicted salary is between 28000 - 33000 £ per year.
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- Team meal whilst on shift prepared by our chefs
- 50% Team discount on Food & Drink, 7 days a week
- Team Room Rates; Any Bedroom, Any House, $100 a night
- Health Cash Plan (option to add children)
- Dental Plan (option to add children)
- Birthday Day Off
- Discount on Cowshed products and Soho Home (up to 50%)
- Free Counselling Sessions, Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
£17 per hour + Surplus Service Charge
What\’s in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- £20 Taxi Contribution for late shifts
- Soho Friends Membership
- 50% Team discount on Food & Drink, 7 days a week
- Team Room Rates; Any Bedroom, Any House, $100 a night
- Health Cash Plan (option to add children)
- Dental Plan (option to add children)
- Birthday Day Off
- Discount on Cowshed products and Soho Home (up to 50%)
- Free Counselling Sessions, Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
Soho House Manchester
Located in the St John’s area in the heart of the city, Soho House Manchester spans across 5 floors of the former Granada Studios. We have an extensive gym, steam room and sauna, outdoor rooftop pool surrounded by sunbed and a bar, late night bar and live music space. We have casual lounge areas for food and drink on the 8th floor and a members’ restaurant for more formal dining. The house also includes 23 bedrooms on the 6th floor.
The Role…
We are seeking an experienced Senior Chef de Partie to join our Central London team at Soho House Manchester. Your main responsibility is to ensure that the food we deliver to our members it of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards
What We Are Looking For…
- 1-2 years’ experience in a busy high-profile kitchen
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Sense of urgency
- Yes, yes, yes mentality
- Ability to multitask and work in a fast-paced environment
- Have a genuine passion for food and beverage
- Flexible and available to working both opening and closing shifts when required
Physical Requirements
- Must be over the age of 18
- Must be able to seize, grasp, turn and hold objects by hand
- Able to work on your feet for at least 8 hours
- Occasionally kneel, bend, crouch and climb as required
Expected Working Hours For a Senior Chef De Partie
- Varying shift times across the seven days, to include working evenings, weekends, opens & closes
- Average hours 32-45 hours per week
Seniority level
-
Seniority level
Mid-Senior level
Employment type
-
Employment type
Full-time
Job function
-
Job function
Management and Manufacturing
-
Industries
Hospitality
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Senior Chef de Partie - Manchester (New Opening) employer: Soho House & Co.
Contact Detail:
Soho House & Co. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef de Partie - Manchester (New Opening)
✨Tip Number 1
Familiarise yourself with Soho House's culinary style and ethos. Understanding their approach to food and service will help you align your skills and experiences with what they value, making you a more attractive candidate.
✨Tip Number 2
Network within the hospitality industry, especially with those who have worked at Soho House or similar establishments. Personal connections can provide valuable insights and potentially lead to referrals, increasing your chances of landing an interview.
✨Tip Number 3
Prepare to discuss your experience in high-pressure kitchen environments during interviews. Highlight specific examples where you've successfully managed multiple tasks or contributed to a team, as this is crucial for the Senior Chef de Partie role.
✨Tip Number 4
Showcase your passion for food and beverage by staying updated on current culinary trends and techniques. Being able to discuss these topics during your interview will demonstrate your commitment to the craft and your readiness for the role.
We think you need these skills to ace Senior Chef de Partie - Manchester (New Opening)
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in high-profile kitchens. Emphasise your ability to work in fast-paced environments and any specific culinary skills that align with the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and beverage. Mention your teamwork skills and how you communicate effectively with colleagues, as these are key traits for the Senior Chef de Partie position.
Highlight Relevant Experience: In your application, detail your 1-2 years of experience in busy kitchens. Include specific examples of your responsibilities and achievements that demonstrate your capability to deliver high-quality food.
Show Enthusiasm for the Role: Convey your genuine passion for the culinary arts in your application. Mention your willingness to work flexible hours and your commitment to maintaining high standards in food preparation and service.
How to prepare for a job interview at Soho House & Co.
✨Show Your Passion for Food
Make sure to express your genuine love for food and cooking during the interview. Share personal stories about your culinary journey and what inspires you in the kitchen. This will help demonstrate that you're not just looking for a job, but that you truly care about the craft.
✨Highlight Your Teamwork Skills
As a Senior Chef de Partie, you'll need to work closely with others. Be prepared to discuss examples of how you've successfully collaborated in previous roles. Emphasise your ability to communicate effectively and support your colleagues in a busy kitchen environment.
✨Prepare for Practical Questions
Expect questions that assess your technical skills and knowledge of kitchen operations. Brush up on your cooking techniques, food safety standards, and plating presentation. Being able to articulate your process and reasoning will show that you're well-prepared for the role.
✨Demonstrate Flexibility and Reliability
Soho House values punctuality and reliability. Be ready to discuss your availability and willingness to work various shifts, including evenings and weekends. Highlight any past experiences where you've successfully managed a flexible schedule while maintaining high performance.