At a Glance
- Tasks: Lead the pastry section and create exceptional desserts and baked goods.
- Company: Soho House & Co., a renowned hospitality brand.
- Benefits: Competitive pay, creative environment, and opportunities for growth.
- Other info: Join a dynamic team and elevate your culinary skills.
- Why this job: Showcase your creativity and passion for food in a vibrant setting.
- Qualifications: 2+ years of experience in a high-profile kitchen and food safety knowledge.
The predicted salary is between 30000 - 40000 £ per year.
Soho House & Co. in Chipping Norton is looking for a talented Pastry Chef to lead the pastry section and create exceptional desserts and baked goods.
You will play a crucial role in ensuring that each item meets the high standards of taste, texture, and presentation expected by our members and guests.
With a focus on creativity and precision, this position requires a passion for food and a proactive attitude.
Candidates should have at least 2 years of experience in a high-profile kitchen and an understanding of food safety practices.
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We think you need these skills to ace Seasonal Pastry Lead - Desserts & Breads
Time Management
Attention to Detail
Communication Skills
Teamwork
Adaptability
Leadership Skills
Problem-Solving Skills
