Soho House is seeking a Sous Chef in Oxford to lead day-to-day kitchen operations, support the Head Chef and Senior Sous Chef, and drive consistency across services. You will supervise junior chefs, ensure food safety and allergen compliance, and contribute to menu development and service execution.
With 3-5 years in a premium kitchen, you will maintain Soho House standards, mentor staff, and lead confidently in the absence of senior leadership.
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Senior Sous Chef: Creative, High-Volume Kitchen Lead in Oxford employer: Soho House & Co
Soho House & Co. is an exceptional employer that prioritises the well-being and professional development of its employees. With a vibrant work culture that encourages collaboration and innovation, you will have the opportunity to make a meaningful impact on health and safety across our London sites. Our commitment to employee growth is reflected in comprehensive training programmes and the chance to engage with diverse teams, making this role not just a job, but a rewarding career experience.
