At a Glance
- Tasks: Prepare and plate high-quality dishes while supporting the kitchen team.
- Company: Join the vibrant Soho House team in Central London.
- Benefits: Weekly pay, team meals, 50% discount on food & drink, and health plans.
- Other info: Enjoy fun team events and opportunities for personal growth.
- Why this job: Be part of a creative kitchen and enhance your culinary skills.
- Qualifications: 2+ years in a busy kitchen and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards.
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- 50% Team discount on Food & Drink, 7 days a week
- Staff Room Rates
- Health Cash Plan (option to up to 2 additional dependents)
- Dental Plan (option to add up to 2 additional dependents)
- Birthday Day Off after 1 years' continuous service
- Up to 50% Staff Discount on Cowshed & Soho Home
- In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.
Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.
Your responsibilities include:
- Plating food according to company guidelines ensuring high standards.
- Ensuring mis en place is completed before service.
- Maintain a professional attitude at all times.
- Ensure health and safety regulations are met.
- Attending regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.
- Support junior team members (e.g., Commis Chefs) through guidance and collaboration.
- Assist in preparation of team meals as requested, considering dietary needs and variety.
- Demonstrate a proactive attitude towards learning, improvement, and teamwork.
- Supporting with the deep cleaning of the entire kitchen before close.
- Wrapping unused items and storing them in proper area at the end of service.
What we are looking for...
- A successful Chef de Partie for Soho House will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first class service.
- Minimum of 2+ years’ experience in similar capacity.
- Passion for food, attention to detail, and a strong desire to learn and grow.
- Understanding of basic food safety and hygiene practices.
- Good communication and teamwork skills.
- Positive, proactive, and respectful attitude in a busy kitchen environment.
- Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
- Must be able to demonstrate competency as outlined in the training schedule and Club School.
- Must be able to work flexible shifts and schedules, including weekends and holidays as needed.
- Ability to take direction, work in a team environment and autonomously.
The salary range for this role if filled within the UK is listed below. The range for the position in different geographies may vary based on market differences.
Chef de Partie - 180 House, Central London Kitchen London, 180 House View Role employer: Soho House & Co
Soho House is an exceptional employer that fosters a vibrant and inclusive work culture, offering a unique opportunity for growth and development in the culinary arts. As a Chef de Partie at our Central London location, you will enjoy competitive pay, extensive benefits including team meals, discounts, and wellness programmes, as well as engaging team events that promote camaraderie and personal development. Join us to be part of a passionate team dedicated to delivering outstanding dining experiences while making a positive impact in the community.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - 180 House, Central London Kitchen London, 180 House View Role
✨Tip Number 1
Get to know the kitchen culture at Soho House! Before your interview, check out their social media and website to see what they're all about. This will help you connect with the team and show that you're genuinely interested in being part of their culinary family.
✨Tip Number 2
Practice your plating skills! Since presentation is key in a high-profile venue like Soho House, take some time to perfect your plating techniques. Bring a portfolio of your best dishes to showcase your flair for first-class service during the interview.
✨Tip Number 3
Be ready to talk teamwork! As a Chef de Partie, you'll be working closely with others, so think of examples where you've collaborated successfully in the kitchen. Highlighting your communication skills and positive attitude will make you stand out.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're serious about joining the team at Soho House. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Chef de Partie - 180 House, Central London Kitchen London, 180 House View Role
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for food shine through! Share any experiences that highlight your culinary journey and why you’re excited about the Chef de Partie role at Soho House.
Highlight Relevant Experience:Make sure to detail your previous roles in busy kitchens. We want to see how your 2+ years of experience have prepared you for this position, so don’t hold back on those tasty details!
Be Professional Yet Personable:While we appreciate professionalism, we also love a friendly vibe! Use a tone that reflects your personality but keeps it respectful and suitable for a kitchen environment.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you one step closer to joining our amazing team at Soho House.
How to prepare for a job interview at Soho House & Co
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be prepared to discuss your favourite ingredients, cooking techniques, and how you ensure quality in your dishes. This shows your passion for food and your commitment to delivering exceptional dining experiences.
✨Show Off Your Team Spirit
Soho House values teamwork, so be ready to share examples of how you've collaborated with others in a kitchen setting. Talk about how you support junior team members and contribute to a positive work environment. This will highlight your ability to fit into their team.
✨Master the Basics of Food Safety
Make sure you understand basic food safety and hygiene practices. Be prepared to answer questions about how you maintain these standards in a busy kitchen. This demonstrates your professionalism and commitment to health regulations, which is crucial for any Chef de Partie.
✨Be Ready for a Tasting Challenge
During the interview, you might be asked to participate in a tasting or plating challenge. Stay calm and showcase your skills. Use this opportunity to demonstrate your attention to detail and ability to plate dishes according to company standards, as this is a key part of the role.
