Breakfast Chef - 180 House, Central London Kitchen London, 180 House View Role

Breakfast Chef - 180 House, Central London Kitchen London, 180 House View Role

London Full-Time 30000 - 40000 £ / year (est.) No working from home possible
Soho House & Co

At a Glance

  • Tasks: Prepare and cook delicious breakfast dishes while ensuring top-notch quality and presentation.
  • Company: Join the vibrant team at Soho House, a renowned hospitality brand.
  • Benefits: Weekly pay, team meals, 50% discount on food & drink, and health plans.
  • Other info: Enjoy fun team events and support charities with paid volunteer days.
  • Why this job: Kickstart your culinary career in a dynamic kitchen with endless learning opportunities.
  • Qualifications: Experience in a busy kitchen, passion for food, and teamwork skills.

The predicted salary is between 30000 - 40000 £ per year.

At Soho House, a Breakfast Chef is the first point of contact in the kitchen each morning. The Breakfast Chef takes ownership of early-day operations and ensures the delivery of high-quality, beautifully presented, and nutritious breakfast dishes.

Your main responsibilities will be mise en place, stock control, and menu execution during breakfast hours, and may assist in preparation for lunch service. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.

What's in it for you?

  • Weekly Pay
  • Team meal whilst on shift prepared by our chefs
  • 50% Team discount on Food & Drink, 7 days a week
  • Staff Room Rates
  • Health Cash Plan (option to up to 2 additional dependents)
  • Dental Plan (option to add up to 2 additional dependents)
  • Birthday Day Off after 1 years' continuous service
  • Up to 50% Staff Discount on Cowshed & Soho Home
  • In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.
  • Free Counselling Sessions
  • Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
  • Continuous training to develop yourself personally and professionally
  • Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.

Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.

Prepare and cook all breakfast dishes to the highest standards, ensuring consistent quality, presentation, and timing. Ensure mis en place is completed before service. Maintain a professional attitude at all times. Ensure health and safety regulations are met. Attend regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings. Support junior team members (e.g., Prep Chefs) through guidance and collaboration. Assist in preparation of team meals as requested, considering dietary needs and variety. Demonstrate a proactive attitude towards learning, improvement, and teamwork. Take full responsibility for the breakfast section, ensuring smooth and timely service and clean-down post-service. Wrap unused items and store them in the proper area at the end of service.

What we are looking for...

  • A successful Breakfast Chef for Soho House will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first class service. You’ll be reliable, friendly and happy to be a key part of the team that strives for success.
  • Minimum of 2+ years’ experience in similar capacity
  • Passion for food, attention to detail, and a strong desire to learn and grow.
  • Understanding of basic food safety and hygiene practices.
  • Good communication and teamwork skills.
  • Positive, proactive, and respectful attitude in a busy kitchen environment.
  • Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
  • Must be able to demonstrate competency as outlined in the training schedule and Club School.
  • Must be able to work flexible shifts and schedules, including weekends and holidays as needed.
  • Ability to take direction, work in a team environment and autonomously.

The salary range for this role if filled within the UK is listed below. The range for the position in different geographies may vary based on market differences.

Breakfast Chef - 180 House, Central London Kitchen London, 180 House View Role employer: Soho House & Co

Soho House is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture in the heart of Central London, employees enjoy competitive pay, extensive benefits including health plans and discounts, and unique opportunities for personal and professional development through training programmes and team events. The supportive environment fosters collaboration and creativity, making it an ideal place for passionate individuals to thrive in their culinary careers.

Soho House & Co

Contact Details:

Soho House & Co Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Breakfast Chef - 180 House, Central London Kitchen London, 180 House View Role

Tip Number 1

Get to know the kitchen vibe! Before applying, pop into the venue for a coffee or breakfast. This way, you can see how the team operates and get a feel for the atmosphere. Plus, it shows your genuine interest!

Tip Number 2

Network like a pro! Connect with current or former staff on social media. Ask them about their experiences and any tips they might have for landing the Breakfast Chef role. A little insider info can go a long way!

Tip Number 3

Show off your skills! If you can, prepare a signature breakfast dish and share it on your social media. Tag the venue and use relevant hashtags. It’s a fun way to showcase your culinary flair and catch their attention!

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, you’ll be in the loop for any updates or events we have going on. Let’s get you that Breakfast Chef position!

We think you need these skills to ace Breakfast Chef - 180 House, Central London Kitchen London, 180 House View Role

Mise en Place
Stock Control
Menu Execution
Food Preparation
Plating Skills
Health and Safety Regulations
Teamwork

Some tips for your application 🫡

Show Your Passion for Breakfast:When you're writing your application, let your love for breakfast shine through! Talk about your favourite dishes to prepare and why you enjoy starting the day with a bang in the kitchen. We want to see that enthusiasm!

Highlight Your Experience:Make sure to mention any relevant experience you have, especially in busy kitchens. If you've worked in high-profile venues before, give us the details! We’re looking for someone who can hit the ground running.

Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points if it helps, and make sure to address all the key responsibilities mentioned in the job description. We appreciate clarity!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you into the process. We can’t wait to hear from you!

How to prepare for a job interview at Soho House & Co

Know Your Breakfast Basics

Make sure you brush up on your breakfast cooking techniques and the specific dishes mentioned in the job description. Being able to discuss how you would prepare a perfect omelette or a classic English breakfast will show your passion and expertise.

Show Off Your Team Spirit

Since teamwork is key in a busy kitchen, be ready to share examples of how you've collaborated with others in past roles. Highlight any experiences where you supported junior team members or worked closely with front and back of house teams.

Be Prepared for Practical Questions

Expect questions that test your knowledge of food safety and hygiene practices. Brush up on these regulations and be ready to explain how you ensure a clean and safe kitchen environment during service.

Demonstrate Your Proactive Attitude

The role requires a proactive approach to learning and improvement. Be prepared to discuss how you've taken initiative in previous jobs, whether it was suggesting new menu items or improving kitchen processes.