Breakfast Chef - 180 House, Central London

Breakfast Chef - 180 House, Central London

London Full-Time 17 - 17 £ / hour (est.) No working from home possible
Soho House & Co

At a Glance

  • Tasks: Prepare and cook delicious breakfast dishes with flair and precision.
  • Company: Join the vibrant team at Soho House in Central London.
  • Benefits: Weekly pay, team meals, 50% discount on food & drink, and health plans.
  • Other info: Enjoy team events, training programmes, and a chance to support charities.
  • Why this job: Kickstart your culinary career in a fun, supportive environment with growth opportunities.
  • Qualifications: Experience in a busy kitchen and a passion for food are essential.

The predicted salary is between 17 - 17 £ per hour.

The Role

At Soho House, a Breakfast Chef is the first point of contact in the kitchen each morning. They take ownership of early-day operations and ensure the delivery of high-quality, beautifully presented, and nutritious breakfast dishes. Your main responsibilities include mise en place, stock control, and menu execution during breakfast hours, and may assist in preparation for lunch service. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.

What's in it for you?

  • Weekly Pay
  • Team meal whilst on shift prepared by our chefs
  • Soho Friends Membership
  • 50% Team discount on Food & Drink, 7 days a week
  • Staff Room Rates
  • Health Cash Plan (option to up to 2 additional dependents)
  • Dental Plan (option to add up to 2 additional dependents)
  • Birthday Day Off after 1 year of continuous service
  • Up to 50% Staff Discount on Cowshed & Soho Home
  • In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice
  • Free Counselling Sessions
  • Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate
  • Continuous training to develop yourself personally and professionally
  • Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to

Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.

Key duties

  • Prepare and cook all breakfast dishes to the highest standards, ensuring consistent quality, presentation, and timing.
  • Ensure mise en place is completed before service.
  • Maintain a professional attitude at all times.
  • Ensure health and safety regulations are met.
  • Attend regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.
  • Support junior team members (e.g., Prep Chefs) through guidance and collaboration.
  • Assist in preparation of team meals as requested, considering dietary needs and variety.
  • Demonstrate a proactive attitude towards learning, improvement, and teamwork.
  • Take full responsibility for the breakfast section, ensuring smooth and timely service and clean-down post-service.
  • Wrap unused items and store them in the proper area at the end of service.

What We Are Looking For

  • A successful Breakfast Chef for Soho House will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first-class service. You’ll be reliable, friendly, and happy to be a key part of the team that strives for success.
  • Minimum of 2+ years’ experience in similar capacity.
  • Passion for food, attention to detail, and a strong desire to learn and grow.
  • Understanding of basic food safety and hygiene practices.
  • Good communication and teamwork skills.
  • Positive, proactive, and respectful attitude in a busy kitchen environment.
  • Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
  • Must be able to demonstrate competency as outlined in the training schedule and Club School.
  • Must be able to work flexible shifts and schedules, including weekends and holidays as needed.
  • Ability to take direction, work in a team environment, and work independently.

Pay Range: £17—£17 GBP

Breakfast Chef - 180 House, Central London employer: Soho House & Co

Soho House is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture in the heart of Central London, employees enjoy competitive pay, comprehensive health plans, and unique perks like the Soho Friends Membership and opportunities for personal development through training programmes. The company fosters a supportive environment where creativity thrives, and team events encourage camaraderie, making it an ideal place for those passionate about culinary excellence and teamwork.

Soho House & Co

Contact Details:

Soho House & Co Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Breakfast Chef - 180 House, Central London

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Soho House. Understand their values, culture, and what makes them tick. This will help you tailor your answers and show that you're genuinely interested in being part of the team.

Tip Number 2

Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your experience aligns with the Breakfast Chef role. Highlight your passion for food and teamwork – it’s all about showing you’re the right fit!

Tip Number 3

Dress the part! When you show up for your interview, make sure you look sharp and professional. It’s a kitchen role, but first impressions matter. A neat appearance shows you take pride in yourself and your work.

Tip Number 4

Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the position and keeps you fresh in their minds. Plus, it’s a great chance to reiterate why you’d be a fantastic addition to the team!

We think you need these skills to ace Breakfast Chef - 180 House, Central London

Mise en Place
Stock Control
Menu Execution
Food Preparation
Plating Skills
Health and Safety Regulations
Teamwork

Some tips for your application 🫡

Show Your Passion for Breakfast:When you're writing your application, let us know why breakfast is your favourite meal! Share any experiences or dishes that inspire you. We love to see that enthusiasm shine through!

Highlight Your Experience:Make sure to mention any relevant experience you have in busy kitchens. If you've worked in high-profile venues before, give us the details! We want to know how you can bring your skills to our team.

Be Professional and Personable:While we appreciate a friendly tone, remember to keep it professional. Show us your communication skills and how you can be a positive part of our kitchen team. A good vibe goes a long way!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates. Let’s get your journey started!

How to prepare for a job interview at Soho House & Co

Know Your Breakfast Basics

Make sure you brush up on your breakfast cooking techniques and presentation skills. Be ready to discuss your experience with different breakfast dishes and how you ensure quality and timing in a busy kitchen.

Show Off Your Team Spirit

Soho House values teamwork, so be prepared to share examples of how you've collaborated with others in the kitchen. Highlight any experiences where you've supported junior team members or worked closely with front and back of house teams.

Demonstrate Your Passion for Food

Express your love for food and cooking during the interview. Talk about what inspires you in the kitchen and how you stay updated on food trends. This will show that you're not just looking for a job, but that you genuinely care about the culinary craft.

Be Ready for Practical Questions

Expect questions that assess your understanding of health and safety regulations, as well as your ability to handle busy service times. Think of scenarios where you've had to adapt quickly and maintain professionalism under pressure.