Soho House & Co in London is seeking a Pastry Chef to lead the pastry section, delivering exceptional desserts, baked goods, and sweet offerings that elevate our members and guests. You’ll bring creativity, precision, and a strong technical background to ensure items meet high standards of taste, texture, and appearance across patisserie, breads, and plated desserts.
You will develop seasonal, refined pastries aligned with the club’s culinary philosophy, mentor junior chefs, and participate in
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Lead Pastry Chef – Seasonal Desserts & Breads employer: Soho House & Co
Soho House & Co. is an exceptional employer that prioritises the well-being and professional development of its employees. With a vibrant work culture that encourages collaboration and innovation, you will have the opportunity to make a meaningful impact on health and safety across our London sites. Our commitment to employee growth is reflected in comprehensive training programmes and the chance to engage with diverse teams, making this role not just a job, but a rewarding career experience.
