At a Glance
- Tasks: Prepare and plate high-quality dishes in a vibrant kitchen environment.
- Company: Join Soho House & Co, a renowned hospitality brand known for its unique dining experiences.
- Benefits: Enjoy team meals, discounts, health plans, and exclusive access to training and discounts.
- Why this job: Be part of a passionate team, learn culinary skills, and thrive in a fast-paced setting.
- Qualifications: 1-2 years in a busy kitchen; passion for food; reliable and a team player.
- Other info: Flexible shifts available; perfect for aspiring chefs looking to grow.
Commis Chef β High Road House Chiswick, West London
Join to apply for the Commis Chef role at Soho House & Co.
Location: High Road House, West London (W4 1PR).
Overview
We are seeking an experienced Commis Chef to join our West London team at High Road House. Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards.
Responsibilities
- Prepare food before service
- Set up and stock kitchen stations
- Plate dishes to company standards
- Contribute to delivering high-quality food for members
What We Are Looking For
- 1-2 yearsβ experience in a busy high-profile kitchen
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Sense of urgency
- Yes, yes, yes mentality
- Ability to multitask and work in a fast-paced environment
- Have a genuine passion for food and beverage
- Flexible and available to work both opening and closing shifts when required
- If you don\βt have previous experience but want to learn how to be a Chef in the future, consider applying to a Kitchen Porter position instead
Benefits
- Team meal whilst on shift prepared by our chefs
- 50% Team discount on Food & Drink, 7 days a week
- Team Room Rates; Any Bedroom, Any House, $100 a night
- Health Cash Plan (option to add children)
- Dental Plan (option to add children)
- Birthday Day Off
- Discount on Cowshed products and Soho Home (up to 50%)
- Free Counselling Sessions
- Cookhouse & House Tonic: training, events and opportunities to inspire and educate
- Continuous training to develop yourself personally and professionally
- Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and more
Compensation
Β£14 per hour + Surplus Service Charge
Hours
Mon β Weds: 8am β 11pm; Thu: 8am β 12am; Fri β Sat: 8am β 1am; Sun: 8am β 11pm (subject to change)
Nearest Station
Nearest Station (W4 1PR): Turnham Green, Chiswick Park, Stamford Brook
London, England, United Kingdom
Open to applications from London, England, United Kingdom
#J-18808-Ljbffr
Commis Chef - High Road House Chiswick, West London employer: Soho House & Co.
Contact Detail:
Soho House & Co. Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Commis Chef - High Road House Chiswick, West London
β¨Tip Number 1
Familiarise yourself with the menu and culinary style of High Road House. Understanding their approach to food will help you demonstrate your passion and knowledge during any interviews or conversations with the team.
β¨Tip Number 2
Network with current or former employees of Soho House & Co. They can provide valuable insights into the company culture and what they look for in a Commis Chef, which can give you an edge in your application.
β¨Tip Number 3
Prepare to discuss your experience in fast-paced kitchen environments. Be ready to share specific examples of how you've handled pressure and multitasking, as these are key qualities they're looking for.
β¨Tip Number 4
Showcase your enthusiasm for learning and growing in the culinary field. Highlight any relevant training or workshops you've attended, as well as your willingness to take on new challenges in the kitchen.
We think you need these skills to ace Commis Chef - High Road House Chiswick, West London
Some tips for your application π«‘
Tailor Your CV: Make sure your CV highlights relevant experience in busy kitchens. Emphasise any roles where you prepared food, set up kitchen stations, or worked as part of a team.
Craft a Strong Cover Letter: In your cover letter, express your passion for food and beverage. Mention your ability to multitask and work in fast-paced environments, and how you embody the 'yes, yes, yes' mentality.
Showcase Relevant Skills: Highlight specific skills that align with the job description, such as food preparation techniques, teamwork, communication, and reliability. Use examples from your previous experience to illustrate these skills.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Soho House & Co.
β¨Show Your Passion for Food
Make sure to express your genuine love for food and cooking during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your enthusiasm and commitment to the role.
β¨Highlight Your Teamwork Skills
As a Commis Chef, you'll be working closely with others in a fast-paced environment. Be prepared to discuss examples of how you've successfully collaborated with colleagues in previous roles, showcasing your ability to communicate effectively.
β¨Demonstrate Your Ability to Multitask
In a busy kitchen, multitasking is key. Prepare to provide specific examples of how you've managed multiple tasks simultaneously in past jobs, especially in high-pressure situations, to show that you can handle the demands of the role.
β¨Be Punctual and Reliable
Punctuality and reliability are crucial in the hospitality industry. Make sure to convey your commitment to being on time and dependable, perhaps by sharing instances where your reliability positively impacted your team or service.