Soho House is seeking a Head Chef to oversee the kitchen operations and staff across one of our houses or public restaurants. You will manage budgets, assign tasks to the brigade, and ensure member satisfaction by delivering high-quality dishes.
Working with the General Manager, you will refine the food offering, drive profitability, and lead the team to maintain exceptional standards across all service periods.
#J-18808-Ljbffr
Executive Kitchen Lead: Culinary Innovation & Profit in City of Westminster employer: Soho House & Co
Soho House & Co. is an exceptional employer that prioritises the well-being and professional development of its employees. With a vibrant work culture that encourages collaboration and innovation, you will have the opportunity to make a meaningful impact on health and safety across our London sites. Our commitment to employee growth is reflected in comprehensive training programmes and the chance to engage with diverse teams, making this role not just a job, but a rewarding career experience.