Soho House is seeking a Chef de Partie to support the kitchen brigade and deliver exceptional dining experiences for members and guests. You will prepare before service, set up stations, and plate to company standards while maintaining high quality across dishes.
Key duties include plating to guidelines, ensuring mise en place, and upholding health and safety norms. A collaborative, proactive attitude and flexibility to work weekends/holidays are essential.
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Chef de Partie — Premium Kitchen, Weekly Pay & Perks in Chipping Norton employer: Soho House & Co
Soho House & Co. is an exceptional employer that prioritises the well-being and professional development of its employees. With a vibrant work culture that encourages collaboration and innovation, you will have the opportunity to make a meaningful impact on health and safety across our London sites. Our commitment to employee growth is reflected in comprehensive training programmes and the chance to engage with diverse teams, making this role not just a job, but a rewarding career experience.
