At a Glance
- Tasks: Prepare and plate high-quality dishes while supporting the kitchen team.
- Company: Join the vibrant Soho House family in Central London.
- Benefits: Weekly pay, team meals, 50% discount on food & drink, and health plans.
- Other info: Enjoy team events, continuous training, and opportunities to support charities.
- Why this job: Be part of a fun, dynamic kitchen and enhance your culinary skills.
- Qualifications: 2+ years in a busy kitchen and a passion for food.
The predicted salary is between 34320 - 34320 £ per year.
The Role
At Soho House, a Chef de Partie supports the kitchen brigade in delivering exceptional dining experiences to our members and guests. Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- Soho Friends Membership
- 50% Team discount on Food & Drink, 7 days a week
- Staff Room Rates
- Health Cash Plan (option to up to 2 additional dependents)
- Dental Plan (option to add up to 2 additional dependents)
- Birthday Day Off after 1 years' continuous service
- Up to 50% Staff Discount on Cowshed & Soho Home
- In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.
- Soho House offers competitive compensation packages that feature global benefits and perks.
Key duties
- Plating food according to company guidelines ensuring high standards.
- Ensuring mis en place is completed before service.
- Maintain a professional attitude at all times.
- Ensure health and safety regulations are met.
- Attending regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.
- Support junior team members (e.g., Commis Chefs) through guidance and collaboration.
- Assist in preparation of team meals as requested, considering dietary needs and variety.
- Demonstrate a proactive attitude towards learning, improvement, and teamwork.
- Supporting with the deep cleaning of the entire kitchen before close.
- Wrapping unused items and storing them in proper area at the end of service.
What We Are Looking For
- A successful Chef de Partie for Soho House will ideally have up to 2 years’ experience in a busy high‑profile venue and a natural flair for first class service.
- You’ll be reliable, friendly and happy to be a key part of the team that strives for success.
- Minimum of 2+ years’ experience in similar capacity
- Passion for food, attention to detail, and a strong desire to learn and grow.
- Understanding of basic food safety and hygiene practices.
- Good communication and teamwork skills.
- Positive, proactive, and respectful attitude in a busy kitchen environment.
- Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
- Must be able to demonstrate competency as outlined in the training schedule and Club School
- Must be able to work flexible shifts and schedules, including weekends and holidays as needed
- Ability to take direction, work in a team environment and autonomously
The salary range for this role if filled within the UK is listed below. The range for the position in different geographies may vary based on market differences.
Pay Range
£16.50—£16.50 GBP
Chef de Partie - Dean Street Townhouse, Central London employer: Soho House & Co
Soho House is an exceptional employer that fosters a vibrant and inclusive work culture, offering a unique opportunity for growth and development in the culinary arts. Located in the heart of Central London, our Chef de Partie role not only provides competitive pay and benefits but also encourages creativity and teamwork through engaging training programmes and team events. With a strong commitment to employee well-being and community support, we ensure that every team member feels valued and empowered to make a meaningful impact.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Dean Street Townhouse, Central London
✨Tip Number 1
Get to know the venue! Before your interview, pop by Dean Street Townhouse and soak up the atmosphere. Familiarise yourself with their menu and vibe so you can show off your passion for food and the place itself.
✨Tip Number 2
Network like a pro! Connect with current or former staff on social media. Ask them about their experiences and any tips they might have for landing the Chef de Partie role. It’s all about making those connections!
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you’ve created to the interview or share your culinary journey. This is your moment to shine and demonstrate your flair for first-class service.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join the team at Soho House.
We think you need these skills to ace Chef de Partie - Dean Street Townhouse, Central London
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for food shine through! Share any experiences that highlight your culinary journey and why you’re excited about the Chef de Partie role at Soho House.
Highlight Relevant Experience:Make sure to mention your previous roles in busy kitchens, especially if you've worked in high-profile venues. We want to see how your experience aligns with what we’re looking for in a Chef de Partie.
Be Professional Yet Personal:While it’s important to maintain a professional tone, don’t be afraid to inject a bit of your personality into your application. We’re looking for team players who can bring a positive vibe to our kitchen!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Soho House!
How to prepare for a job interview at Soho House & Co
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be prepared to discuss your favourite dishes, cooking techniques, and any special dietary considerations. This shows your passion for food and helps you connect with the interviewers.
✨Show Off Your Team Spirit
Soho House values teamwork, so be ready to share examples of how you've collaborated with others in a kitchen setting. Highlight any experiences where you supported junior team members or worked closely with front-of-house staff.
✨Demonstrate Your Attention to Detail
During the interview, mention specific instances where your attention to detail made a difference in food presentation or safety standards. This will reassure them that you can maintain high standards in a busy kitchen environment.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen culture at Soho House or their approach to training and development. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.
