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- Tasks: Prepare high-quality dishes and ensure kitchen stations are ready for service.
- Company: Join the vibrant Soho House team in Central London.
- Benefits: Earn £16 per hour, enjoy team meals, and receive discounts on food and drink.
- Why this job: Be part of a creative culinary team in a historic setting with great growth opportunities.
- Qualifications: 1-2 years experience in a busy kitchen and a passion for food.
- Other info: Flexible shifts and continuous training to develop your culinary skills.
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£16 per hour + Surplus Service Charge
What\’s in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- £20 Taxi Contribution for late shifts
- Soho Friends Membership
- 50% Team discount on Food & Drink, 7 days a week
- Team Room Rates; Any Bedroom, Any House, $100 a night
- Health Cash Plan (option to add children)
- Dental Plan (option to add children)
- Birthday Day Off
- Discount on Cowshed products and Soho Home (up to 50%)
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
- Continuous training to develop yourself personally and professionally
- Exclusive access to our benefits platform with hundreds of discounts on shopping, gym memberships, holidays, insurance and much more
Soho House Dean Street…
Situated in an 18th century townhouse in the heart of Soho, 76 Dean Street combines historic interior details with a spacious contemporary extension. The club is spread over four floors and features a 43-seat screening room. The club comes complete with two dining spaces, rooms for lounging and working, a courtyard and rooftop terrace. On the first floor there’s a formal restaurant as well as an area inspired by an upscale diner with leather booths and counter dining. The club has its own unique menu developed by our Head Chef and an extended wine list and special cocktails
The Role
We are seeking an experienced Chef de Partie to join our Central London team at Soho House Dean Street (W1D 3SQ). Your main responsibility is to ensure that the food we deliver to our members is of the highest quality. This includes preparing food before service, setting up and stocking kitchen stations and plating to company standards
What We Are Looking For
- 1-2 years’ experience in a busy high-profile kitchen
- Team player who communicates well with all colleagues
- Punctual, reliable and trustworthy
- Sense of urgency
- Yes, yes, yes mentality
- Ability to multitask and work in a fast-paced environment
- Have a genuine passion for food and beverage
- Flexible and available to work both opening and closing shifts when required
- If you don’t have previous experience but want to learn how to be a Chef in the future, try applying to a \’Kitchen Porter\’ position instead
Dean Street Opening Hours
Mon – Weds – 8am – 12am
Thurs – Fri – 8am – 1am
Saturday – 11:30am – 1am
Sunday – Closed (+ Private events)
Nearest Station (W1D 3SQ): Tottenham Court Road, Leicester Square, Covent Garden, Piccadilly Circus
Seniority level
- Mid-Senior level
Employment type
- Temporary
Job function
- Management and Manufacturing
Industries
- Hospitality
Referrals increase your chances of interviewing at Soho House & Co by 2x
London, England, United Kingdom 3 weeks ago
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Chef de Partie -76 Dean Street, Central London employer: Soho House & Co
Contact Detail:
Soho House & Co Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie -76 Dean Street, Central London
✨Tip Number 1
Get to know the venue! Before your interview, pop by Soho House Dean Street and soak in the atmosphere. This shows genuine interest and gives you a chance to chat with staff, which can help you stand out.
✨Tip Number 2
Practice your culinary skills! If you’re applying for Chef de Partie, be ready to discuss your favourite dishes and cooking techniques. Maybe even whip up something special to share during your interview!
✨Tip Number 3
Network like a pro! Connect with current employees on social media or at industry events. They might give you insider tips or even refer you, which can double your chances of landing that interview.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll have access to exclusive features and advice tailored just for you.
We think you need these skills to ace Chef de Partie -76 Dean Street, Central London
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through! Share any experiences that highlight your culinary skills and enthusiasm for the kitchen. We want to see that you’re not just looking for a job, but that you genuinely care about what you do.
Tailor Your CV: Make sure your CV is tailored specifically for the Chef de Partie role. Highlight relevant experience in busy kitchens and any specific skills that match what we’re looking for. A personalised CV shows us you’ve put in the effort and are serious about joining our team.
Be Clear and Concise: Keep your application clear and to the point. Use straightforward language and avoid fluff. We appreciate directness, so make sure your key skills and experiences stand out without unnecessary details.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and quick to do!
How to prepare for a job interview at Soho House & Co
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite dishes or suggest improvements shows your passion for food and beverage, which is crucial for a Chef de Partie role.
✨Show Off Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've collaborated with colleagues in previous kitchens. This will demonstrate that you can communicate effectively and contribute positively to the kitchen environment.
✨Be Punctual and Professional
Arrive on time and dress appropriately for the interview. A Chef de Partie needs to be reliable and trustworthy, so showing up punctually reflects your commitment to these values right from the start.
✨Demonstrate Your Sense of Urgency
Prepare to discuss how you handle busy shifts and multitask effectively. Share specific examples of how you've managed high-pressure situations in the kitchen, as this will highlight your ability to thrive in a fast-paced environment.
