At a Glance
- Tasks: Prepare and cook delicious breakfast dishes while ensuring top-notch quality and presentation.
- Company: Join the vibrant team at Soho House, a renowned hospitality brand.
- Benefits: Enjoy weekly pay, team meals, discounts, and health plans.
- Other info: Participate in exciting team events and continuous training opportunities.
- Why this job: Kickstart your culinary career in a fun, dynamic kitchen environment.
- Qualifications: Experience in a busy kitchen and a passion for food are essential.
The predicted salary is between 17 - 17 € per hour.
The Role
At Soho House, a Breakfast Chef is the first point of contact in the kitchen each morning. They take ownership of early‑day operations and ensure the delivery of high‑quality, beautifully presented, and nutritious breakfast dishes. Your main responsibilities include mise en place, stock control, and menu execution during breakfast hours, and may assist in preparation for lunch service. This includes preparing food before service, setting up and stocking kitchen stations, and plating to company standards.
What's in it for you?
- Weekly Pay
- Team meal whilst on shift prepared by our chefs
- Soho Friends Membership
- 50% Team discount on Food & Drink, 7 days a week
- Staff Room Rates
- Health Cash Plan (option to up to 2 additional dependents)
- Dental Plan (option to add up to 2 additional dependents)
- Birthday Day Off after 1 year of continuous service
- Up to 50% Staff Discount on Cowshed & Soho Home
- In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice
- Free Counselling Sessions
- Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate
- Continuous training to develop yourself personally and professionally
- Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to
Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry‑level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.
Key duties
- Prepare and cook all breakfast dishes to the highest standards, ensuring consistent quality, presentation, and timing.
- Ensure mise en place is completed before service.
- Maintain a professional attitude at all times.
- Ensure health and safety regulations are met.
- Attend regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.
- Support junior team members (e.g., Prep Chefs) through guidance and collaboration.
- Assist in preparation of team meals as requested, considering dietary needs and variety.
- Demonstrate a proactive attitude towards learning, improvement, and teamwork.
- Take full responsibility for the breakfast section, ensuring smooth and timely service and clean‑down post‑service.
- Wrap unused items and store them in the proper area at the end of service.
What We Are Looking For
A successful Breakfast Chef for Soho House will ideally have up to 2 years’ experience in a busy high‑profile venue and a natural flair for first‑class service. You’ll be reliable, friendly, and happy to be a key part of the team that strives for success.
- Minimum of 2+ years’ experience in similar capacity.
- Passion for food, attention to detail, and a strong desire to learn and grow.
- Understanding of basic food safety and hygiene practices.
- Good communication and teamwork skills.
- Positive, proactive, and respectful attitude in a busy kitchen environment.
- Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
- Must be able to demonstrate competency as outlined in the training schedule and Club School.
- Must be able to work flexible shifts and schedules, including weekends and holidays as needed.
- Ability to take direction, work in a team environment, and work independently.
Pay Range £17—£17 GBP
Breakfast Chef - High Road House, West London employer: Soho House & Co
Soho House is an exceptional employer, offering a vibrant work culture that prioritises personal and professional growth. As a Breakfast Chef at High Road House in West London, you will enjoy competitive pay, a range of benefits including team meals, discounts, and opportunities for continuous training, all while being part of a supportive team that values creativity and collaboration. With unique initiatives like the Cookhouse & Tonic Programmes and paid charity days, Soho House fosters an environment where you can thrive and make a meaningful impact.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef - High Road House, West London
✨Tip Number 1
Get to know the venue! Before your interview, pop by High Road House and soak in the atmosphere. This will help you understand their vibe and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Practice your cooking skills! Since you'll be preparing breakfast dishes, try whipping up a few at home. This way, you can talk confidently about your techniques and showcase your passion for food during the interview.
✨Tip Number 3
Network with current staff! If you know anyone working at Soho House, chat with them about their experiences. They might share insider tips that could give you an edge in your application process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're tech-savvy and keen on joining the team at Soho House.
We think you need these skills to ace Breakfast Chef - High Road House, West London
Some tips for your application 🫡
Show Your Passion for Breakfast:When you're writing your application, let your love for breakfast shine through! Talk about your favourite dishes to prepare and why you enjoy starting the day with a bang in the kitchen. We want to see that enthusiasm!
Highlight Your Experience:Make sure to mention any relevant experience you have, especially in busy kitchens. If you've worked in high-profile venues before, give us the details! We’re looking for someone who can hit the ground running.
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points if it helps to make your skills and experiences stand out. We appreciate clarity, so don’t be afraid to show us what you’ve got!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Soho House & Co
✨Know Your Breakfast Basics
Brush up on your breakfast cooking techniques and be ready to discuss your favourite dishes. Being able to talk about your experience with mise en place and how you ensure quality and presentation will show that you're serious about the role.
✨Show Off Your Team Spirit
Soho House values teamwork, so be prepared to share examples of how you've collaborated with others in a busy kitchen. Highlight any experiences where you've supported junior team members or worked closely with front-of-house staff.
✨Be Proactive and Positive
Demonstrate your proactive attitude by discussing how you approach learning and improvement in the kitchen. Share specific instances where you've taken the initiative to solve problems or enhance service, as this aligns perfectly with what they're looking for.
✨Understand Health and Safety
Familiarise yourself with basic food safety and hygiene practices. Be ready to discuss how you maintain these standards in your cooking, as this is crucial for any kitchen role, especially in a high-profile venue like Soho House.
