Baker - Blake's Bakery, Soho Farmhouse

Baker - Blake's Bakery, Soho Farmhouse

Full-Time 25000 - 30000 € / year (est.) No home office possible
Soho House & Co

At a Glance

  • Tasks: Create delicious baked goods for breakfast, brunch, and events at a trendy venue.
  • Company: Join the vibrant team at Soho House, known for its premium culinary standards.
  • Benefits: Enjoy weekly pay, team meals, discounts, and health plans.
  • Other info: Participate in exciting team events and charity days while growing your career.
  • Why this job: Be part of a creative kitchen and develop your baking skills in a fun environment.
  • Qualifications: Experience in baking and a passion for food are essential.

The predicted salary is between 25000 - 30000 € per year.

The Role… At Soho House, a Baker will support the delivery of exceptional breakfast, brunch, and afternoon tea offerings, as well as baked items for events and restaurant service. Your main responsibility will be producing high-quality bread, pastries, and baked goods that reflect the club’s premium culinary standards.

What's in it for you?

  • Weekly Pay
  • Team meal whilst on shift prepared by our chefs
  • Soho Friends Membership
  • 50% Team discount on Food & Drink, 7 days a week
  • Staff Room Rates
  • Health Cash Plan (option to up to 2 additional dependents)
  • Dental Plan (option to add up to 2 additional dependents)
  • Birthday Day Off after 1 years' continuous service
  • Up to 50% Staff Discount on Cowshed & Soho Home
  • In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice.
  • Free Counselling Sessions
  • Cookhouse & House Tonic: Our Cookhouse & Tonic Programmes offer unique food and drink training, events and opportunities to inspire and educate.
  • Continuous training to develop yourself personally and professionally
  • Team Events: From fitness sessions to cinema screenings and art classes, each month we hold a series of fun events which you can sign up to.

Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.

Key duties…

  • Prepare a variety of baked goods including sourdough, focaccia, baguettes, viennoiserie, cakes, and pastries
  • Follow daily prep lists and production schedules to meet the needs of the club’s dining, events, and retail areas
  • Work in coordination with the Head Pastry Chef to create, test, and refine recipes that align with the club’s seasonal menus
  • Monitor and maintain the consistency, taste, and presentation of all baked products
  • Attending regular meetings with front and back of house teams to learn about any menu or service changes and specials alongside daily tastings.
  • Assist in preparation of team meals as requested, considering dietary needs and variety.
  • Demonstrate a proactive attitude towards learning, improvement, and teamwork.
  • Supporting with the deep cleaning of the entire kitchen before close.
  • Wrapping unused items and storing them in proper area at the end of service.

What we are looking for...

  • A successful Baker for Soho House will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first class service. You’ll be reliable, friendly and happy to be a key part of the team that strives for success.
  • Passion for food, attention to detail, and a strong desire to learn and grow.
  • 2–3 years of professional baking or pastry experience, preferably in a high-end kitchen, bakery, or hospitality setting
  • Strong understanding of artisanal bread making, fermentation, proofing, and shaping techniques
  • Positive, proactive, and respectful attitude in a busy kitchen environment.
  • Culinary qualification (e.g., NVQ Level 1 or 2) is a plus but not essential.
  • Must be able to demonstrate competency as outlined in the training schedule and Club School
  • Must be able to work flexible shifts and schedules, including weekends and holidays as needed
  • Ability to take direction, work in a team environment and autonomously

Baker - Blake's Bakery, Soho Farmhouse employer: Soho House & Co

Blake's Bakery at Soho Farmhouse is an exceptional employer that prioritises the well-being and growth of its team members. With a vibrant work culture that encourages creativity and collaboration, employees enjoy competitive pay, generous discounts, and unique opportunities for personal and professional development through training programmes and team events. Located in the picturesque setting of Soho Farmhouse, this role offers a chance to be part of a passionate culinary team dedicated to delivering high-quality baked goods while also supporting charitable initiatives.

Soho House & Co

Contact Detail:

Soho House & Co Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Baker - Blake's Bakery, Soho Farmhouse

Tip Number 1

Get your hands dirty! If you want to land that Baker role, show off your skills by baking some of your best creations and sharing them on social media. Tagging the bakery can catch their eye and show your passion for the craft.

Tip Number 2

Network like a pro! Attend local food events or workshops where you can meet other bakers and industry professionals. You never know who might have a lead on job openings or be able to put in a good word for you.

Tip Number 3

Don’t just apply – engage! When you find a job listing on our website, take the time to reach out to the hiring manager or team. A friendly message expressing your enthusiasm can make you stand out from the crowd.

Tip Number 4

Prepare for the interview by practising your answers to common baking questions. Think about your experiences, techniques, and how you handle challenges in the kitchen. Confidence is key, so let your passion shine through!

We think you need these skills to ace Baker - Blake's Bakery, Soho Farmhouse

Baking Skills
Artisanal Bread Making
Fermentation Techniques
Proofing Techniques
Shaping Techniques
Attention to Detail
Teamwork

Some tips for your application 🫡

Show Your Passion for Baking:When you're writing your application, let your love for baking shine through! Share any personal stories or experiences that highlight your passion for creating delicious baked goods. We want to see that you’re not just in it for the job, but because you genuinely enjoy what you do.

Tailor Your Application:Make sure to customise your application to fit the role at Soho House. Highlight your relevant experience and skills that match the job description, like your knowledge of artisanal bread making or your ability to work in a busy kitchen. This shows us that you’ve done your homework and are serious about joining our team.

Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon that might confuse us. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for the Baker position.

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy and quick to do, so get clicking!

How to prepare for a job interview at Soho House & Co

Know Your Bakes

Make sure you brush up on your knowledge of different types of bread and pastries. Be ready to discuss your experience with sourdough, focaccia, and viennoiserie. Showing a genuine passion for baking and understanding the techniques involved will impress the interviewers.

Show Your Team Spirit

Since teamwork is key in a busy kitchen, be prepared to share examples of how you've collaborated with others in past roles. Highlight any experiences where you’ve supported your team or contributed to a positive kitchen environment.

Ask About Their Standards

Demonstrate your interest by asking questions about the club’s culinary standards and seasonal menus. This shows that you’re not just looking for a job, but that you’re genuinely interested in contributing to their high-quality offerings.

Be Ready for Practical Questions

Expect to answer practical questions about your baking process and how you handle challenges in the kitchen. Think about scenarios where you had to adapt recipes or manage time effectively during busy service periods.