At a Glance
- Tasks: Craft and serve exquisite cocktails while creating memorable experiences for guests.
- Company: Join the luxurious Sofitel London St James, where elegance meets playful indulgence.
- Benefits: Competitive pay, free stays, discounts worldwide, and exceptional training opportunities.
- Other info: Enjoy social events and a supportive workplace culture that values diversity and growth.
- Why this job: Be part of a renowned bar team and elevate your bartending skills in a vibrant environment.
- Qualifications: Experience in luxury hospitality and a passion for cocktails and customer service.
The predicted salary is between 25000 - 30000 £ per year.
At Sofitel London St James, we redefine luxury by treating a stay as more than just a temporary pause—it’s an opportunity for guests to fall in love with a unique blend of refined luxury and playful indulgence. Our commitment to excellence transcends the ordinary, and we invite you to join a team that specialises in transforming stays into enchanting tales. We take immense pride in creating a playfully elegant and meaningful experience for both our guests and ourselves. Our commitment to fostering a workplace culture that values diversity, encourages professional growth, and recognises individual contributions ensures that each team member feels appreciated and empowered in their role.
St James Bar is one of London’s leading luxury cocktail destinations. In May 2026, the bar was awarded a One Pin by the Pinnacle Guide, recognising excellence in its drinks programme, guest experience, and hospitality standards. This achievement reflects the team’s commitment to innovation, creativity, and world‑class service. As a bartender at St James Bar, you will play a key role in creating memorable experiences for our guests. With an in‑depth knowledge of cocktails, spirits, wines, and luxury service, you will prepare and serve drinks with flair, professionalism, and creativity, ensuring the highest standards of hospitality in every interaction.
Responsibilities:
- Prepare and serve a wide variety of beverages to the highest standards, including cocktails from the signature menu and bespoke guest requests.
- Deliver personalised and engaging service, building rapport with guests and ensuring a welcoming atmosphere.
- Be conversant in the use of the Micros system, following operational procedures and Sofitel’s standards of service.
- Maintain cleanliness and organisation of the bar area at all times, following health, safety and hygiene regulations.
- Assist in the creation and refinement of cocktail recipes and presentation, contributing to seasonal and signature menu development.
- Monitor inventory and restock bar supplies as required; assist in monthly stock takes.
- Process payments accurately using POS systems and follow cash handling procedures.
- Work collaboratively with the bar and floor team to ensure seamless service during all shifts.
- Maintain knowledge of hotel services and facilities, promoting them where appropriate.
- Ensure you have a thorough understanding of and adhere to laws and regulations regarding licensing, food safety, health & safety and fire regulations.
- Relate naturally and warmly with guests—genuine interaction is at the heart of the St James Bar experience, requiring flexibility and attentiveness in every aspect of service.
- Collaborate effectively with the wider bar and floor teams to ensure a seamless and high‑quality guest journey.
Qualifications:
- Proven experience as a bartender in a high‑volume, premium, or luxury hospitality environment.
- Extensive knowledge of cocktails, spirits, wines, beers, and beverage service techniques.
- Excellent customer service and communication skills, with the ability to build rapport and deliver personalised guest experiences.
- Experience using POS systems, such as Micros, including accurate payment processing and cash handling procedures.
- Strong understanding of food safety, licensing regulations, health & safety requirements, and hygiene standards.
- Ability to work effectively in a fast‑paced team environment while maintaining high standards of presentation, attention to detail and professionalism.
Benefits:
- Competitive compensation package, including service charge and annual bonus of £1,300.00 per year.
- Free stays in the UK or Ireland (4 nights/year).
- Employee Benefit Card—discounted rates at Accor properties worldwide.
- Sofitel Experience—a luxurious night at the hotel, complete with a delightful breakfast.
- Complimentary meals while on duty.
- Special rates in F&B, rooms & spa.
- Be part of the largest hospitality group in Europe.
- Exceptional training and development opportunities through apprenticeship program.
- Global growth opportunities.
- Employee assistance program with 24/7 GP access—your well‑being is our priority.
- Social events and activities.
Bartender employer: Sofitel
At Sofitel London St James, we pride ourselves on creating a vibrant and inclusive work environment where every team member is valued and empowered. As a bartender in one of London's premier luxury cocktail bars, you will enjoy competitive compensation, exceptional training opportunities, and unique benefits such as free stays at our properties and discounted rates worldwide. Join us to be part of a dynamic team that transforms guest experiences into enchanting tales while fostering your professional growth in the heart of London.
StudySmarter Expert Advice🤫
We think this is how you could land Bartender
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Sofitel. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Sofitel
Don't be shy about reaching out to Sofitel directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Bartender
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Sofitel and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Sofitel
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
