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- Tasks: Run critical cooking and cooling processes in a fast-paced food manufacturing environment.
- Company: Join Sofina Foods, a leading company in quality meats and seafood.
- Benefits: Gain hands-on experience, ongoing training, and career progression opportunities.
- Other info: Diverse and inclusive workplace with a commitment to innovation and sustainability.
- Why this job: Be part of a forward-thinking team making a real impact on food quality and safety.
- Qualifications: Experience in a busy factory and a keen eye for detail.
The predicted salary is between 24000 - 30000 £ per year.
An opportunity to take on a critical role in a food manufacturing environment while gaining hands-on experience, developing industry skills, and progressing through ongoing training.
The Role
To run the CCP (critical control point) of cooking and cooling meat products in accordance with the product specification and Company Standards and procedures regarding Safety, Hygiene, Quality, Quantity and Cost.
Your Key Responsibilities
- Working in a food manufacturing environment, preferably in a High Risk area for 2+ years.
- Ability to work in a busy factory environment as part of a high functioning team.
- Understanding and knowledge of line equipment and throughput requirements.
- Attention to detail and due diligence in completing paperwork required.
- Willing to learn from experiences, to work in a productive and professional way with other departments and staff.
- Natural self-starter, able to engage and motivate others.
The Ideal Candidate
- On the job and external training will be given to all candidates.
- General knowledge of cooking processes.
- General machine knowledge, preferably within a FMCG environment.
- Extremely detail focused.
- Ability to work in dynamic teams.
Why Sofina Foods?
At our company, you'll be part of a forward-thinking team dedicated to continuous improvement and operational excellence. We offer a collaborative environment where your contributions will directly impact our success. Join us and be a key player in shaping the future of our operations!
Company Information
Sofina Foods isn't just a food company – it’s a place to build your future. With a team of over 13,000 people across 40 sites in Canada and Europe, we’re passionate about delivering quality meats and seafood products to consumers around the world. Join a company where innovation, sustainability, and customer satisfaction drive everything we do.
Equal Opportunities
Sofina Foods is proud to be an equal opportunities employer. We’re committed to building a diverse and inclusive workplace where everyone feels valued and respected. We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.
Schedule: 12 Hour Shift, Day Shift
Location: Haverhill, Suffolk
Hours of Work: Full-time
Oven Operative - 4on4off Days in Haverhill employer: Sofina Foods Europe
Contact Detail:
Sofina Foods Europe Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Oven Operative - 4on4off Days in Haverhill
✨Tip Number 1
Get to know the company! Research Sofina Foods and understand their values, mission, and what they stand for. This will help you tailor your approach and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current employees on LinkedIn or attend industry events. Building relationships can give you insider info about the company culture and even lead to referrals.
✨Tip Number 3
Prepare for the interview by practising common questions related to food manufacturing and teamwork. Think about examples from your past experiences that showcase your attention to detail and ability to work in dynamic teams.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining Sofina Foods and being part of our mission.
We think you need these skills to ace Oven Operative - 4on4off Days in Haverhill
Some tips for your application 🫡
Show Your Experience: Make sure to highlight any relevant experience you have in food manufacturing or similar environments. We want to see how your background aligns with the role of Oven Operative, so don’t hold back on those details!
Be Detail-Oriented: Since attention to detail is key in this role, emphasise your ability to follow procedures and complete paperwork accurately. We love candidates who can demonstrate their diligence and commitment to quality.
Express Your Willingness to Learn: Let us know about your eagerness to learn and grow within the company. Mention any past experiences where you’ve taken the initiative to develop your skills, as we value self-starters who can motivate others.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you started on your journey with Sofina Foods. We can’t wait to hear from you!
How to prepare for a job interview at Sofina Foods Europe
✨Know Your Stuff
Familiarise yourself with the cooking processes and equipment used in food manufacturing. Being able to discuss your understanding of critical control points (CCP) will show that you’re serious about the role and ready to hit the ground running.
✨Show Your Team Spirit
Since this role involves working in a busy factory environment, highlight your experience in dynamic teams. Share examples of how you've collaborated with others to achieve goals, as this will demonstrate your ability to fit into their high-functioning team.
✨Attention to Detail is Key
Prepare to discuss how you ensure quality and safety in your work. Bring up specific instances where your attention to detail made a difference, especially in completing paperwork or adhering to hygiene standards.
✨Be Ready to Learn
Express your willingness to learn and grow within the company. Mention any past experiences where you’ve taken on new challenges or training, showing that you’re a natural self-starter who’s eager to develop your skills further.