At a Glance
- Tasks: Operate batter production processes and ensure high-quality output.
- Company: Join Sofina Foods, a leader in quality meats and seafood.
- Benefits: Enjoy competitive pay, health perks, and a supportive work environment.
- Other info: Be part of a diverse team committed to innovation and sustainability.
- Why this job: Make a real impact in food production while growing your skills.
- Qualifications: Food hygiene knowledge and a passion for quality are essential.
The predicted salary is between 32000 - 33000 £ per year.
- Summary
- Join Our High-Performing Team at Humberstone Road and Help Drive Production Excellence
The Role
To play a key role in delivering safe, high-quality coated production by operating manufacturing practices efficiently, maintaining exceptional hygiene and food safety standards whilst driving continuous improvement initiatives.
- Your Key Responsibilities
- Operate batter production processes efficiently, ensuring output meets required volume, quality, and timing targets.
- Work closely with PCO, Line manager and cross-functional teams (Production packing, Hygiene, Engineering) to support smooth daily operations.
- Take ownership of your production area, proactively identifying and resolving issues to minimize downtime.
- Contribute to continuous improvement initiatives to enhance productivity and reduce waste
- Ensure all products meet company and regulatory quality standards.
- Carry out routine quality checks and accurately complete required documentation.
- Identify and report any quality defects or deviations without delay.
- Promote a strong food safety and quality culture within the team.
- Actively seek opportunities to improve processes, efficiency, and product quality.
- Take part in training and development to enhance skills and knowledge.
- Contribute ideas that support operational excellence and cost efficiency.
- The Ideal Candidate
- Level 2 Food Hygiene certificate (or equivalent).
- Previous experience in food manufacturing or production environment (preferred).
- Strong understanding of health and safety and food safety standards
- Ability to meet production targets and work efficiently under pressure.
- Good attention to detail with a focus on quality and accuracy.
- Basic problem-solving skills and ability to identify process improvements.
- Effective communication skills and ability to work within a team.
- Willingness to learn, adapt, and take on new responsibilities.
- Basic literacy and numeracy skills for recording and reporting data.
Why Sofina Foods?
- Competitive rates
- Online Benefits Hub
- Canteen
- Life insurance
- On-site parking
- Company pension
- Referral programme
- Health & wellbeing programme
- Company Information
Sofina Foods isn't just a food company - It’s a place to build your future.
With a team of over 13,000 people across 40 sites in Canada and Europe, we're passionate about delivering quality meats and seafood products to consumers around the world.
Join a company where innovation, sustainability, and customer satisfaction drive everything we do.
At Sofina, you’ll grow your skills, make a real impact, and work with responsibly sourced products from more than 50 protein sources across five continents.
Our vision is bold: to be the most successful food company in the world.
If you’re looking for a rewarding career in the food industry, there’s a place for you at Sofina Foods.
Sofina Foods is proud to be an equal opportunities employer.
We’re committed to building a diverse and inclusive workplace where everyone feels valued and respected.
We welcome applications from people of all backgrounds and experiences – regardless of age, disability, gender identity, marriage or civil partnership status, pregnancy or maternity, race, religion or belief, sex, or sexual orientation.
- Schedule
- Monday to Friday, 8 Hour Shift
- Location
- Grimsby, North East Lincolnshire
- Hours of Work
- Full-time
- Company
- Sofina Foods
- Country Code
- #J-18808-Ljbffr
Batter Operative Specialist in Grimsby employer: Sofina Foods Europe
Sofina Foods Europe is an exceptional employer located in Haverhill, Suffolk, offering a dynamic work environment where employees are valued and supported. With a strong focus on safety, hygiene, and quality, the company provides extensive training and growth opportunities for its team members, fostering a culture of collaboration and excellence. Joining Sofina means being part of a dedicated team that prioritises both personal development and the highest standards in food manufacturing.
StudySmarter Expert Advice🤫
We think this is how you could land Batter Operative Specialist in Grimsby
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Sofina Foods Europe.
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Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Sofina Foods Europe!
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Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Sofina Foods Europe, they’ll see you’re proactive and truly passionate about food technology.
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We think you need these skills to ace Batter Operative Specialist in Grimsby
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Sofina Foods Europe, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Sofina Foods Europe.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Sofina Foods Europe. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Sofina Foods Europe. It shows you're committed to your professional development.
How to prepare for a job interview at Sofina Foods Europe
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Sofina Foods Europe’s mission.