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- Tasks: Prepare and cook meals for residents while maintaining high hygiene standards.
- Company: Sodexo is a global leader in services that enhance quality of life, operating in 55 countries.
- Benefits: Enjoy mental health support, flexible work hours, and discounts for you and your family.
- Why this job: Make a real impact by helping vulnerable individuals rebuild their lives in a supportive environment.
- Qualifications: 2 years of cooking experience and knowledge of food hygiene standards required.
- Other info: Work just 10 hours on weekends with competitive pay and full training provided.
Cook at Sycamore Lodge Approved Premises (Langley, Oldbury) contribute to the effective risk management of people released from prison by providing an enhanced level of supervision, monitoring and rehabilitation within the community. The post will provide you experience of working with complex and vulnerable people and an understanding of residential setting within the Criminal Justice System.
What you’ll do:
- To plan, prepare, cook and appropriately present meals to the residents
- Ability to follow recipes well, and have a good experience in volume cooking
- To ensure routine day to day as well as specialised cleaning of kitchen equipment, work surfaces, kitchen floors and storage areas
- To ensure waste is controlled with regard to preparation and cooking
- To maintain the highest standards of health, hygiene and safety
- To manage and control all food, to include; receiving and checking stock, checking equipment and materials are used correctly, closely monitoring portion control.
- To ensure that routine data is collected as required and that all daily checks, including temperature control during production, preparation, service and storage are carried out properly.
- To immediately report all accidents, near misses, damage or breakages to the Catering supervisor
- To ensure that the Catering Department is opening and closed at the required times and secured when not in use
- To undertake any other tasks appropriate with the duties and responsibilities of the post
- To attend any relevant training sessions to ensure that you are fully equipped to perform your role effectively
What you bring:
- 2 years of experience in hands-on cooking
- Experience of working to strict food hygiene standards
- Experience in following recipes and open to cooking many cuisines
What we offer:
- Unlimited access to an online platform offering mental health and wellbeing support.
- Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement.
- Access to a free health and wellbeing app that provides rewards for maintaining a healthy lifestyle and includes access to a 24hr virtual GP and various other services.
- The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card.
- Money Insights and financial benefits via the Salary Finance Platform.
- Save for your future by becoming a member of the Sodexo Retirement Plan
- A death in Service benefit for colleagues who pass away whilst employed by Sodexo
- Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including apprenticeships and a variety of learning and development tools.
- Cycle to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit.
- Volunteering Opportunities to enable all colleagues to help support worthwhile causes in our communities.
- Flexible and dynamic work environment
- Competitive compensation
- Full training and full protective uniform supplied
Package Description: 10 hours per week, Saturday and Sunday (09:00-13:00), £11.64 per hour.
About Sodexo: At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities.
Weekend Cook employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Weekend Cook
✨Tip Number 1
Familiarise yourself with the specific dietary needs and preferences of vulnerable populations. Understanding how to cater to various dietary restrictions can set you apart as a candidate who is not only skilled in cooking but also sensitive to the needs of the residents.
✨Tip Number 2
Gain experience in volume cooking if you haven't already. Consider volunteering or working in environments where you can practice preparing meals for large groups, as this will demonstrate your ability to handle the demands of the role effectively.
✨Tip Number 3
Brush up on your food hygiene knowledge. Being well-versed in health and safety standards is crucial for this position, so consider taking a short course or certification that highlights your commitment to maintaining high standards in the kitchen.
✨Tip Number 4
Network with professionals in the catering and rehabilitation sectors. Attend local events or join online forums to connect with others who work in similar environments, as they may provide insights or even referrals that could help you land the job.
We think you need these skills to ace Weekend Cook
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant cooking experience, especially in volume cooking and adherence to food hygiene standards. Mention any specific cuisines you are comfortable with, as this aligns with the job requirements.
Craft a Compelling Cover Letter: In your cover letter, express your passion for cooking and working with vulnerable populations. Highlight your ability to follow recipes and manage kitchen operations effectively, as well as your commitment to maintaining high health and safety standards.
Showcase Relevant Experience: When detailing your work history, focus on roles where you have cooked for large groups or managed kitchen tasks. Include specific examples of how you ensured food quality and safety, as well as any training you've undertaken related to food hygiene.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Sodexo
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and how it can positively impact the lives of the residents. Share any personal stories or experiences that highlight your love for food and how it connects with community well-being.
✨Demonstrate Your Knowledge of Food Hygiene
Since this role requires strict adherence to food hygiene standards, be prepared to discuss your experience in maintaining cleanliness and safety in the kitchen. Mention specific practices you follow to ensure high standards are met.
✨Highlight Your Experience with Diverse Cuisines
The job involves cooking various cuisines, so be ready to talk about your experience with different types of food. Share examples of recipes you've followed or cuisines you've worked with to showcase your versatility as a cook.
✨Prepare Questions About the Role
Come equipped with thoughtful questions about the position and the team at Sodexo. This shows your genuine interest in the role and helps you understand how you can contribute to the organisation's mission of improving quality of life.
