Catering Manager: Lead 4-Person Team, Mon-Fri 7am–3pm in Reading
Catering Manager: Lead 4-Person Team, Mon-Fri 7am–3pm

Catering Manager: Lead 4-Person Team, Mon-Fri 7am–3pm in Reading

Reading Full-Time 28000 - 42000 £ / year (est.) No home office possible
Sodexo

At a Glance

  • Tasks: Lead a small team to deliver top-notch catering services and maintain food hygiene.
  • Company: A leading catering service provider in Reading with a focus on quality.
  • Benefits: Salary of £35,000, professional development opportunities, and a comprehensive benefits package.
  • Why this job: Join a dynamic team and make a difference in the catering industry.
  • Qualifications: Strong communication and organisational skills required.
  • Other info: Monday to Friday role with a great work-life balance.

The predicted salary is between 28000 - 42000 £ per year.

A leading catering service provider in Reading is seeking a Chef Manager to lead a small on-site catering operation. The successful candidate will oversee a team, deliver high-quality service, and maintain food hygiene standards.

Ideal for someone with strong communication and organizational skills, this role offers a salary of £35,000 per annum and opportunities for professional development along with a benefits package.

Catering Manager: Lead 4-Person Team, Mon-Fri 7am–3pm in Reading employer: Sodexo

As a leading catering service provider in Reading, we pride ourselves on fostering a supportive and collaborative work environment where our employees can thrive. With a focus on professional development, competitive salaries, and a comprehensive benefits package, we empower our team to deliver exceptional service while maintaining a healthy work-life balance. Join us to be part of a dynamic team that values your contributions and encourages growth in the vibrant community of Reading.
Sodexo

Contact Detail:

Sodexo Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager: Lead 4-Person Team, Mon-Fri 7am–3pm in Reading

Tip Number 1

Network like a pro! Reach out to your connections in the catering industry and let them know you're on the hunt for a Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Prepare for interviews by practising common questions related to team leadership and food hygiene standards. We recommend doing mock interviews with friends or family to boost your confidence and refine your answers.

Tip Number 3

Showcase your organisational skills by creating a portfolio of your past catering experiences. Include photos, menus, and any feedback from clients. This will help you stand out and demonstrate your ability to deliver high-quality service.

Tip Number 4

Don't forget to apply through our website! We make it easy for you to find and apply for roles like the Catering Manager position. Plus, you'll be one step closer to joining a fantastic team that values professional development.

We think you need these skills to ace Catering Manager: Lead 4-Person Team, Mon-Fri 7am–3pm in Reading

Leadership Skills
Communication Skills
Organisational Skills
Food Hygiene Standards
Team Management
Customer Service
Quality Control
Professional Development

Some tips for your application 🫡

Show Off Your Leadership Skills: As a Catering Manager, you'll be leading a team, so make sure to highlight your leadership experience in your application. Share specific examples of how you've successfully managed teams in the past and how you ensure high-quality service.

Emphasise Your Communication Skills: Strong communication is key in this role. Use your application to demonstrate how you effectively communicate with your team and clients. Mention any relevant experiences where your communication made a positive impact.

Detail Your Organisational Abilities: Being organised is crucial for managing catering operations. In your application, provide examples of how you've successfully planned and executed events or projects. This will show us that you can handle the demands of the role.

Apply Through Our Website: We encourage you to apply directly through our website for a smoother process. It helps us keep track of your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Sodexo

Know Your Menu Inside Out

Make sure you’re familiar with the types of dishes and services the catering company offers. Be ready to discuss how you would manage a menu, including seasonal changes and dietary requirements. This shows your passion for food and your ability to adapt.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about specific challenges you faced and how you motivated your team to deliver high-quality service. This will demonstrate your capability to lead the 4-person team effectively.

Emphasise Food Hygiene Knowledge

Brush up on food hygiene standards and regulations relevant to catering. Be prepared to discuss how you ensure compliance in your previous roles. This is crucial for maintaining the high standards expected in this position.

Communicate Clearly and Confidently

Strong communication skills are key for this role. Practice articulating your thoughts clearly and confidently. During the interview, engage with your interviewers by asking questions about their expectations and the team dynamics.

Catering Manager: Lead 4-Person Team, Mon-Fri 7am–3pm in Reading
Sodexo
Location: Reading

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

>