Patient Menu & Catering Assistant – Growth Path
Patient Menu & Catering Assistant – Growth Path

Patient Menu & Catering Assistant – Growth Path

Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist with food preparation and serve customers while maintaining hygiene standards.
  • Company: Leading food and facilities management company with a supportive team culture.
  • Benefits: Temporary position with opportunities for career advancement and skill development.
  • Why this job: Join a dynamic team and make a difference in patient care through food service.
  • Qualifications: Enhanced DBS clearance and strong customer service skills required.
  • Other info: Great opportunity for growth in the catering industry.

The predicted salary is between 30000 - 42000 £ per year.

A leading food and facilities management company is seeking an Entry-level General Catering Assistant/Patient Menu Assistant in Wythenshawe, England. This role involves adhering to hygiene standards, assisting with food preparation and serving customers.

The ideal candidate will possess enhanced DBS clearance and demonstrate strong customer service skills. This temporary position offers the chance to work within a supportive team environment and opportunities for career advancement.

Patient Menu & Catering Assistant – Growth Path employer: Sodexo

Join a leading food and facilities management company in Wythenshawe, where you will be part of a supportive team dedicated to delivering exceptional service. With a strong focus on employee growth, this role offers valuable opportunities for career advancement while working in a dynamic environment that prioritises hygiene and customer satisfaction.
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Contact Detail:

Sodexo Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Patient Menu & Catering Assistant – Growth Path

Tip Number 1

Get to know the company! Research their values and mission. When you walk into that interview, show them you’re not just another candidate – you’re someone who genuinely cares about their work in food and facilities management.

Tip Number 2

Practice your customer service skills! Since this role is all about serving customers, think of examples from your past experiences where you’ve gone above and beyond for someone. We want to hear those stories!

Tip Number 3

Dress the part! First impressions matter, so make sure you look smart and professional when you show up for your interview. It shows you’re serious about the role and respect the company’s standards.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Patient Menu & Catering Assistant – Growth Path

Hygiene Standards Adherence
Food Preparation Skills
Customer Service Skills
Teamwork
Communication Skills
Enhanced DBS Clearance
Attention to Detail
Adaptability

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let us know why you're excited about working in catering. Share any relevant experiences or interests that highlight your enthusiasm for food and customer service.

Highlight Your Hygiene Knowledge: Since hygiene standards are crucial in this role, make sure to mention any experience or training you have related to food safety. We want to see that you understand the importance of maintaining a clean and safe environment.

Customer Service is Key: This position is all about serving customers, so don’t forget to showcase your customer service skills. Share examples of how you've gone above and beyond to help others in previous roles or situations.

Apply Through Our Website: We encourage you to apply directly through our website for the best chance of success. It’s super easy, and you’ll be able to keep track of your application status. Plus, we love seeing applications come in through our platform!

How to prepare for a job interview at Sodexo

Know Your Hygiene Standards

Make sure you brush up on the hygiene standards relevant to the catering industry. Being able to discuss these confidently will show that you take food safety seriously, which is crucial for a role like this.

Showcase Your Customer Service Skills

Prepare examples of how you've provided excellent customer service in the past. Whether it's handling complaints or going the extra mile for a customer, having specific stories ready will help you stand out.

Familiarise Yourself with the Role

Read through the job description thoroughly and understand what a Patient Menu & Catering Assistant does. Be ready to explain how your skills align with the responsibilities mentioned, especially around food preparation and serving.

Ask Questions About Growth Opportunities

Since this position offers a growth path, come prepared with questions about career advancement. This shows your enthusiasm for the role and your desire to develop within the company.

Patient Menu & Catering Assistant – Growth Path
Sodexo

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