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- Tasks: Lead the kitchen team and manage food operations at Cedar Mount Academy.
- Company: A top catering service provider with a focus on quality and community impact.
- Benefits: Earn £16.20 per hour, plus mental health support and flexible hours.
- Why this job: Make a positive impact on students' lives while working in a dynamic environment.
- Qualifications: Experience in catering management and strong leadership skills.
- Other info: Join a supportive team and enjoy great career growth opportunities.
The predicted salary is between 13 - 16 £ per hour.
A leading catering service provider is seeking a Catering Manager for Cedar Mount Academy in Manchester. You will oversee food and beverage operations, manage costs, and lead a team to provide high-quality service to students.
The position offers 16.20 per hour with a competitive benefits package including mental health support, retirement plans, and flexible working hours. Join a dynamic team where you can thrive and impact your community positively.
School Catering Manager - Lead Kitchen Team, Mon-Fri 8-3 in Manchester employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Catering Manager - Lead Kitchen Team, Mon-Fri 8-3 in Manchester
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry or even at Cedar Mount Academy. A friendly chat can sometimes lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your skills! If you have experience managing kitchen teams or overseeing food operations, be ready to share specific examples during interviews. We want to hear how you’ve made an impact in previous roles.
✨Tip Number 3
Research the company culture! Understanding Cedar Mount Academy’s values and mission will help you tailor your approach. We’re all about making a positive impact, so let that shine through in your conversations.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace School Catering Manager - Lead Kitchen Team, Mon-Fri 8-3 in Manchester
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you're passionate about food and catering. Share any experiences that highlight your love for creating delicious meals and how you can bring that enthusiasm to our team.
Highlight Your Leadership Skills: As a Catering Manager, you'll be leading a team, so make sure to showcase your leadership experience in your application. Tell us about times you've successfully managed a team or project, and how you motivated others to achieve great results.
Be Clear About Your Availability: Since this role is Monday to Friday from 8-3, it's important to mention your availability in your application. Let us know if you can commit to these hours and how you plan to manage your time effectively.
Apply Through Our Website: We encourage you to apply through our website for a smoother application process. It’s the best way for us to receive your details and get to know you better, so don’t hesitate to hit that apply button!
How to prepare for a job interview at Sodexo
✨Know Your Menu Inside Out
Make sure you’re familiar with the types of food and beverages that are typically served in a school setting. Be ready to discuss how you would manage dietary requirements and ensure quality service for students.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about specific challenges you faced and how you motivated your team to deliver high-quality service, especially in a busy kitchen environment.
✨Understand Cost Management
Brush up on your knowledge of budgeting and cost control in catering. Be prepared to discuss strategies you would implement to manage costs effectively while maintaining high standards of food quality.
✨Emphasise Community Impact
Think about how your role as a Catering Manager can positively impact the school community. Be ready to share ideas on how you would engage with students and staff to create a welcoming dining experience.
