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- Tasks: Join our team to create delicious meals and deliver top-notch service.
- Company: Sodexo, a supportive and inclusive catering company.
- Benefits: Competitive pay, wellbeing support, discounts, and career growth opportunities.
- Why this job: Make a real impact in a dynamic kitchen environment while enjoying flexible hours.
- Qualifications: Previous kitchen experience and strong communication skills required.
- Other info: Join a team that values you and supports your personal and professional development.
The predicted salary is between 1050 - 1400 £ per month.
Sodexo is seeking a dedicated and enthusiastic Chef to join our catering team, delivering high-quality food and outstanding service in a clean, welcoming environment. Working closely with the Head Chef, you will support all aspects of kitchen operations, including food preparation, cooking, and service, while maintaining the highest standards of hygiene, safety, and presentation. This is a hands-on role that combines kitchen excellence with customer interaction, ideal for someone who takes pride in their work, values teamwork, and is committed to upholding Sodexo's standards and values.
What you'll do:
- Deliver a friendly, efficient customer service across all catering areas, maintaining high standards of communication and professionalism.
- Support the Head Chef with all aspects of kitchen operations, including food preparation, cooking, baking, and service.
- Ensure food is presented, served, and handled in a clean, safe, and hygienic environment in line with company standards.
- Maintain cleanliness of all catering areas, equipment, and service spaces, including counters, tables, utensils, and vending machines.
- Assist with service operations and controls, including stock replenishment, temperature checks, deliveries, till operation, training, and other reasonable management requests.
What you'll bring:
- Strong communication and customer service skills with a professional, friendly approach.
- Previous kitchen experience with the ability to maintain high standards of food safety and hygiene.
- A good understanding of health & safety practices and the importance of personal presentation.
- Flexible and reliable, with the ability to work a variety of shifts as required by the business.
- Must be aged 25 or over and hold a full, valid driving licence.
What we offer:
- Access to wellbeing and mental health support through our online platform.
- 24-hour virtual GP service.
- Employee Assistance Programme (including financial, legal, and personal support).
- Sodexo Discounts Scheme - great deals for you, your friends, and family.
- Mercer Aspire Pension Plan.
- Learning and development opportunities to grow your career.
- Bike to Work Scheme - stay fit while helping the planet.
Chef in Lowestoft employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Lowestoft
✨Tip Number 1
Get to know the company! Research Sodexo and understand their values and what they stand for. This will help you connect with the team during your interview and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Practice your cooking skills! Since this role is hands-on, be ready to showcase your culinary talents. You might even want to prepare a dish or two that highlights your style and creativity to impress the Head Chef.
✨Tip Number 3
Brush up on your customer service skills! Remember, this job isn’t just about cooking; it’s also about delivering a friendly and efficient service. Think of examples from your past experiences where you’ve gone above and beyond for customers.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the details you need about the role and the team you could be joining. Don’t miss out on this opportunity!
We think you need these skills to ace Chef in Lowestoft
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a chef! Share your experiences in the kitchen and what drives you to create delicious meals. A sprinkle of enthusiasm goes a long way!
Highlight Your Team Spirit: We value teamwork here at Sodexo, so make sure to mention any past experiences where you’ve worked closely with others in a kitchen setting. Show us how you contribute to a positive work environment!
Keep It Professional Yet Friendly: Your written application should reflect the friendly and professional approach we’re looking for. Use a warm tone while maintaining professionalism to show that you’re a great fit for our team.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get you started on this exciting journey with Sodexo.
How to prepare for a job interview at Sodexo
✨Know Your Ingredients
Familiarise yourself with the key responsibilities of the Chef role. Understand the importance of food preparation, cooking techniques, and hygiene standards. This will help you demonstrate your knowledge and passion for the culinary arts during the interview.
✨Show Off Your Customer Service Skills
Since this role involves customer interaction, be ready to share examples of how you've provided excellent service in the past. Highlight your communication skills and friendly approach, as these are crucial for maintaining a welcoming environment.
✨Be Prepared for Practical Questions
Expect questions about food safety, hygiene practices, and kitchen operations. Brush up on relevant health and safety regulations, and be prepared to discuss how you maintain cleanliness and organisation in the kitchen.
✨Flexibility is Key
As the job requires flexibility in shifts, be honest about your availability. Show that you're adaptable and willing to work various hours, which will reflect positively on your commitment to the role and the team.
