Sodexo at Larkhill Garrison, Wiltshire, SP4 8QT is seeking a Sous Chef to lead and develop a kitchen team, delivering high-quality meals for personnel. You will manage production, stock, and service flow while upholding safety and hygiene standards.
The role requires experience in menu planning, bulk cooking, and a proactive, team-focused attitude. On-the-job training and apprenticeship opportunities are offered in a supportive Sodexo environment.
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Lead Sous Chef - Training & Kitchen Leadership employer: Sodexo
Sodexo is an excellent employer that prioritises the wellbeing of its employees and the community, offering a supportive work culture where teamwork and customer service excellence are at the forefront. With flexible hours, comprehensive benefits including the Blue Light Card, and opportunities for personal growth within the healthcare sector, working as a Subway Sandwich Artist at Royal Stoke Hospital allows you to make a meaningful impact while enjoying a rewarding career in a vibrant environment.
