At a Glance
- Tasks: Lead a vibrant kitchen, inspire your team, and create delicious meals for students.
- Company: Join Sodexo at Wellington College, where food fuels futures.
- Benefits: Earn £14.81 per hour with no unsociable hours and public holidays off.
- Other info: Flexible working arrangements available: full-time or term-time only.
- Why this job: Make a real impact in a supportive environment while enjoying work-life balance.
- Qualifications: Experience in large-scale cooking and team leadership required.
The predicted salary is between 30000 - 40000 £ per year.
Salary: £14.81 per hour
Hours: 40 hours a week
Working Pattern: 5 out of 7 days
We welcome applications from candidates seeking either full-time (52 weeks) or Term-Time only (35 weeks) working arrangements.
Are you ready to take the lead in a kitchen where food fuels not just bodies but bright futures? As a Hospitality Chef for Sodexo at Wellington College, you'll be at the heart of the school, overseeing food and beverage operations, managing budgets, and ensuring every meal is top-tier. Your leadership will inspire your team daily, creating a dynamic and productive work environment. Best of all? No unsociable hours and public holidays off - including Christmas! Join Sodexo and be part of something greater. You belong in a team where you can act with purpose and thrive in your own way.
What You’ll Do:
- Oversee the replenishment of food and ensure work areas are cleaned and maintained to a high standard
- Develop, mentor, and train kitchen staff to foster an inspiring team culture
- Manage and optimise all aspects of the catering operation, including labour, food, and stock costs
- Maintain consistency in food quality and service standards for staff, visitors, and students
- Lead menu creation and development to keep offerings fresh and exciting
- Conduct regular audits to ensure compliance with food safety and hygiene regulations
What You Bring:
- Experience cooking on a large scale (100-1300 students)
- Experience following recipes in a professional kitchen
- Prior staff supervision or line management experience
- Strong knowledge of fresh produce and ingredient preparation
- Understanding of health and safety regulations and the ability to enforce them
- Ability to work under pressure in a busy kitchen environment
- Positive leadership, professionalism, and a passion for food
- Hold basic food handling certifications, including: Level 2 Food Safety Certificate
- At least one year of hands-on cooking experience (Training in Food Hygiene and Health)
Lead Hospitality Chef – School Kitchen, No Unsociable Hours employer: Sodexo
Sodexo at Wellington College is an exceptional employer that prioritises work-life balance with no unsociable hours and public holidays off, including Christmas. Our vibrant work culture fosters personal and professional growth, allowing you to lead a passionate team in creating nutritious meals that contribute to the well-being of students. Join us to make a meaningful impact while enjoying a supportive environment that values your contributions.
StudySmarter Expert Advice🤫
We think this is how you could land Lead Hospitality Chef – School Kitchen, No Unsociable Hours
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who might know about openings at schools or similar environments. A friendly chat can sometimes lead to opportunities that aren’t even advertised!
✨Tip Number 2
Show off your skills! If you can, organise a small cooking demo or share some of your culinary creations on social media. This not only showcases your talent but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Prepare for interviews by researching the school’s values and mission. When you know what they stand for, you can tailor your answers to show how your passion for food and leadership aligns with their goals. It’s all about making that connection!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people. Let’s get you into that kitchen!
We think you need these skills to ace Lead Hospitality Chef – School Kitchen, No Unsociable Hours
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share specific examples of how you've created exciting menus or inspired your team in the kitchen. We want to see that you cook with purpose!
Highlight Your Leadership Skills:As a Lead Hospitality Chef, you'll be guiding a team. Make sure to mention any previous experience in staff supervision or mentoring. We’re looking for someone who can foster a positive team culture, so share how you've done this in the past!
Be Specific About Your Experience:Don’t just say you have experience cooking for large groups; give us the details! Mention the number of students you've cooked for and any challenges you faced. This helps us understand how you handle pressure in a busy kitchen environment.
Apply Through Our Website:We encourage you to submit your application through our website. It’s the best way for us to receive your details and get to know you better. Plus, it shows you’re keen on joining our team at Sodexo!
How to prepare for a job interview at Sodexo
✨Know Your Kitchen Inside Out
Before the interview, brush up on your knowledge of large-scale cooking and food safety regulations. Be ready to discuss how you’ve managed kitchens in the past, especially in terms of overseeing staff and maintaining high standards.
✨Showcase Your Leadership Skills
Prepare examples of how you've developed and mentored kitchen staff. Think about specific situations where your leadership made a difference, and be ready to share these stories to demonstrate your ability to inspire a team.
✨Be Passionate About Food
Express your love for cooking and how it fuels your desire to create exciting menus. Share any innovative ideas you have for menu development that could enhance the dining experience for students and staff alike.
✨Understand the Role's Impact
Research Sodexo and their mission in the educational sector. Be prepared to discuss how your role as a Hospitality Chef can contribute to the overall well-being and success of the students, showing that you understand the bigger picture.
