At a Glance
- Tasks: Keep the kitchen sparkling clean and support our amazing chefs in a vibrant airport environment.
- Company: Join Sodexo Live! and be part of a family that creates unforgettable experiences.
- Benefits: Earn £13.40 per hour with flexible shifts and great employee perks.
- Why this job: Work in a lively atmosphere, making every moment count for guests and your team.
- Qualifications: Hardworking, reliable, and a team player with a positive attitude.
- Other info: Immediate start available; training provided for food safety standards.
Kitchen Porter – American Express Centurion lounge Terminal 3 Departures
Join to apply for the Kitchen Porter – American Express Centurion lounge Terminal 3 Departures role at Sodexo
About the Role
We’re Experience Makers & food fanatics. Every ingredient, every moment, and every venue is another opportunity to make memories for guests around the world.
Work alongside a team of creators that delivers the best of the local culinary culture. At Sodexo Live! you get to serve‑up unforgettable experiences every single day.
Be part of something greater.
Do you have a passion for people? Would your ideal job be working in an exciting, lively environment at an airport? If so, we have a fantastic opportunity to join us at American Express Centurion lounge Heathrow Terminal 3 Departures.
We maintain the highest of standards and, with your help, we’ll be ensuring that all our services are delivered with care, flair and of course, a winning smile!
You must be able to provide 5 years working history and 5 years address.
Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications.
Role Responsibilities
- Cleaning & Hygiene – Maintain cleanliness of all kitchen areas, including floors, walls, and surfaces. Wash and sanitize all kitchen utensils, pots, pans, and equipment. Ensure dishwashing machines are cleaned and maintained regularly.
- Waste Management – Dispose of kitchen waste and recycling in accordance with health and safety regulations. Keep waste areas clean and organized.
- Stock & Deliveries – Assist with receiving and storing deliveries, ensuring proper rotation (FIFO). Report any damaged or missing items to the chef or supervisor.
- Support to Kitchen Team – Provide clean equipment and utensils to chefs promptly. Assist with basic food preparation tasks when required (e.g., peeling vegetables). Refill kitchen supplies such as soap, paper towels, and sanitizers.
- Health & Safety – Follow all food safety and hygiene standards (HACCP). Wear appropriate PPE and report any hazards or maintenance issues immediately.
- Teamwork & Communication – Work collaboratively with chefs and front‑of‑house staff. Maintain a positive and respectful attitude in a fast‑paced environment.
Ideal Candidate
- Hardworking & Reliable – Demonstrates a strong work ethic, punctuality, and consistency in completing tasks to a high standard.
- Physically Fit & Energetic – Able to handle the physical demands of the role, including standing for long periods, lifting heavy items, and working in a fast‑paced environment.
- Team Player – Works well with others, supports the kitchen brigade, and communicates effectively with chefs and colleagues.
- Attention to Detail – Maintains high standards of cleanliness and hygiene, ensuring all kitchen areas and equipment are spotless and safe.
- Flexible & Adaptable – Willing to work various shifts, including weekends and holidays, and adapt to the changing needs of the kitchen.
- Positive Attitude – Brings enthusiasm and a can‑do approach to daily tasks, even under pressure.
- Basic Understanding of Food Safety – Familiar with hygiene standards and safe food handling practices (training can be provided).
Package Description
- £13.40 per hour
- Mixed shift pattern: early (4:15‑13:45), middle and late (13:00‑22:00)
- Casual Contract
- Immediate Start
- Many employee benefits, rewards and recognition.
About the Company
Sodexo Live! builds a career where ‘everyday’ is anything but normal. Our experiences are unique, and so are our people. Bring personality, your background, and your desire for delighting others. In return we’ll give you all you need to thrive.
We belong to a team that feels like family, act with purpose and be inclusive, thrive in our career, while able to be Live in the moment creating exceptional memories. Because at Sodexo Live! we’re so much more.
Be part of something greater.
At Sodexo Live! we believe in making every moment count, for the guests we serve and for our team members. We take pride in crafting exceptional events at the most prestigious venues on the planet, making every event a positive story worth telling.
Globally Sodexo Live! contributes to the success of events such as Royal Ascot, the Tour de France, the Rugby World Cup and soon the Paris 2024 Games, and showcases exceptional venues such as the Eiffel Tower Restaurants, Bateaux Parisiens, and the Hollywood Bowl in Los Angeles.
Sodexo Live! is part of Sodexo which provides catering, facilities management, employee benefits and personal home services to 100 million consumers daily in 56 countries.
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Kitchen Porter - American Express Centurion lounge Terminal 3 Departures employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Porter - American Express Centurion lounge Terminal 3 Departures
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Sodexo Live! and their values. This will help you connect with the team and show that you're genuinely interested in being part of something greater.
✨Tip Number 2
Practice your communication skills. Since teamwork is key in this role, think about examples from your past experiences where you worked well with others. Be ready to share these stories during your chat!
✨Tip Number 3
Show off your positive attitude! In a fast-paced environment like the Centurion lounge, a can-do approach goes a long way. Be prepared to discuss how you handle pressure and keep things upbeat.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Sodexo Live! and making memorable experiences for guests.
We think you need these skills to ace Kitchen Porter - American Express Centurion lounge Terminal 3 Departures
Some tips for your application 🫡
Show Your Passion: Let us see your enthusiasm for the role! Mention why you love working in a lively kitchen environment and how you enjoy being part of a team that creates memorable experiences for guests.
Highlight Your Experience: Make sure to detail your previous work history, especially any roles related to kitchen work or hospitality. We want to know about your reliability and hard work, so don’t hold back on sharing your achievements!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if necessary to make it easy for us to read through your skills and experiences. We appreciate clarity!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity at the American Express Centurion lounge.
How to prepare for a job interview at Sodexo
✨Know Your Role
Familiarise yourself with the responsibilities of a Kitchen Porter. Understand the importance of cleanliness, hygiene, and teamwork in a busy kitchen environment. This will help you answer questions confidently and show that you're genuinely interested in the role.
✨Show Your Enthusiasm
Bring a positive attitude to the interview! Sodexo Live! values team players who can thrive in a fast-paced environment. Share examples of how you've maintained a can-do approach in previous roles, especially under pressure.
✨Highlight Your Reliability
Be prepared to discuss your work history and demonstrate your reliability. Mention your punctuality and consistency in completing tasks to a high standard. This is crucial for a role that requires hard work and dedication.
✨Ask Smart Questions
Prepare thoughtful questions about the team dynamics and the kitchen environment. This shows your interest in the role and helps you gauge if it's the right fit for you. For example, ask about how the team collaborates during busy shifts or what training is provided for food safety.