At a Glance
- Tasks: Prepare delicious dishes and maintain high kitchen standards at Manchester Airport.
- Company: Join a dynamic team in a fast-paced airport environment.
- Benefits: Earn £16 per hour with flexible shifts and a supportive work culture.
- Other info: Opportunity for permanent position with excellent training and development.
- Why this job: Kickstart your culinary career and gain valuable experience in a vibrant setting.
- Qualifications: Previous chef or kitchen experience and a passion for food.
The predicted salary is between 16 - 16 £ per hour.
About the Role
Junior Sous Chef at Manchester Airport Terminal 1
Package Description
- Rate of Pay: £16 per hour
- Working Hours: 37.5 hours per week
- Shifts: 4 on 2 off pattern, 2 early shifts 5am-2pm, 2 late shifts 2-10:30pm, 2 days off
MUST be able to provide 5 years of working history in the UK & UK address history. The role will be made permanent upon gaining references for full pass.
Main Responsibilities
- To dress accordingly to the standards and guidelines advised, and wear the supplied uniform garments at all times when on duty.
- To only use products and equipment supplied and specifically for the job.
- Ensure that all H&S & F&S documentation for example cleaning schedules and temperature records are signed off daily once all tasks have been completed.
- Comply with all legal and company procedures relating to food safety, health and safety and personal hygiene.
- Sign in and out when on shift to ensure hours worked are paid correctly. Follow the shift's rosta.
- Attend training sessions and staff/client meetings as requested.
The Ideal Candidate
- Essential: Chef experience, Kitchen experience, Highly motivated, Attention to detail, Able to work on own initiative within a team environment
- Desirable: Lounge experience
Junior Sous Chef c employer: Sodexo
As a Junior Sous Chef at Manchester Airport Terminal 1, you will be part of a dynamic and fast-paced environment that values teamwork and culinary excellence. Our commitment to employee growth is reflected in our comprehensive training sessions and supportive work culture, ensuring you have the opportunity to develop your skills while enjoying competitive pay and a structured shift pattern. Join us for a rewarding career where your contributions are recognised and celebrated in a vibrant location.
StudySmarter Expert Advice🤫
We think this is how you could land Junior Sous Chef c
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Sodexo. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Sodexo
Don't be shy about reaching out to Sodexo directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Junior Sous Chef c
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Sodexo and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Sodexo
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
