Sodexo Live! is hiring a Sous Chef for the American Express Centurion Lounge T3 in the UK. You will support the Head Chef, manage daily kitchen operations and help deliver high-quality cuisine.
Responsibilities include menu planning, stock control, cost management and ensuring Food Safety/HACCP compliance. Immediate start with mixed shifts, competitive benefits, and opportunities for growth.
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Senior Sous Chef — Lead Kitchen & Menu Innovation in Hounslow employer: Sodexo
Sodexo is an excellent employer that prioritises the wellbeing of its employees and the community, offering a supportive work culture where teamwork and customer service excellence are at the forefront. With flexible hours, comprehensive benefits including the Blue Light Card, and opportunities for personal growth within the healthcare sector, working as a Subway Sandwich Artist at Royal Stoke Hospital allows you to make a meaningful impact while enjoying a rewarding career in a vibrant environment.
