Sodexo is seeking a Chef de Partie for the American Express Centurion lounge at Terminal 3 Departures. The ideal candidate will ensure that all dishes are prepared to the highest standards while supervising junior kitchen staff. This is a casual contract with a pay rate of £16 per hour and immediate start.
Responsibilities include food preparation, monitoring quality, stock control, and maintaining hygiene standards. A positive attitude, strong communication skills, and the ability to work under pressure are essential.
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