At a Glance
- Tasks: Prepare high-quality meals and manage your kitchen section in a fast-paced environment.
- Company: Join Sodexo at Nuffield Highgate Hospital, a leader in culinary excellence.
- Benefits: Enjoy wellbeing resources, flexible working, and a supportive team culture.
- Other info: Fast-paced kitchen with opportunities for growth and creativity.
- Why this job: Make a difference in patient wellbeing while honing your culinary skills.
- Qualifications: 2 years of experience and a passion for cooking required.
The predicted salary is between 25000 - 30000 £ per year.
Sodexo is seeking a Chef de Partie to join their team at Nuffield Highgate Hospital in London.
In this role, you will be responsible for preparing high-quality meals that enhance patient wellbeing.
You’ll manage your kitchen section, ensuring every dish meets the required standards.
The ideal candidate will have at least 2 years of experience, strong culinary skills, and a passion for cooking within a fast-paced environment.
Sodexo offers a range of employee benefits including wellbeing resources and flexible working.
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We think you need these skills to ace Hospital Chef de Partie — Fast-Paced Kitchen
Teamwork
Attention to Detail
Time Management
Adaptability
Communication Skills
Leadership Skills
Culinary Skills
