Lounge Chef — Elevate Guest Experience & Craft in Horley
Lounge Chef — Elevate Guest Experience & Craft

Lounge Chef — Elevate Guest Experience & Craft in Horley

Horley Full-Time 13 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Elevate guest experience by crafting delicious dishes and managing kitchen operations.
  • Company: Join a leading global hospitality company at Gatwick Airport.
  • Benefits: Earn up to £16.00 per hour with competitive pay and inclusive workplace.
  • Why this job: Showcase your culinary skills in a dynamic team and make guests feel special.
  • Qualifications: Passion for cooking, attention to detail, and teamwork skills.
  • Other info: Opportunity to grow in a vibrant and diverse environment.

The predicted salary is between 13 - 16 £ per hour.

A leading global hospitality company is hiring a Chef for the Emirates Lounge at Gatwick Airport. The ideal candidate will ensure the highest service quality, manage food presentation, and maintain hygiene standards.

Responsibilities include:

  • Training kitchen staff
  • Managing food stock effectively

We value craft skills and attention to detail, exploring opportunities in a dynamic team environment. Offering competitive pay of up to £16.00 per hour, benefitting from a diverse, inclusive workplace.

Lounge Chef — Elevate Guest Experience & Craft in Horley employer: Sodexo

Join a leading global hospitality company that prioritises excellence and creativity in the culinary arts. As a Lounge Chef at the Emirates Lounge in Gatwick Airport, you will thrive in a dynamic team environment that values craft skills and attention to detail, while enjoying competitive pay and a diverse, inclusive workplace that fosters employee growth and development.
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Contact Detail:

Sodexo Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Lounge Chef — Elevate Guest Experience & Craft in Horley

Tip Number 1

Network like a pro! Reach out to current or former employees of the company on LinkedIn. A friendly chat can give us insider info and maybe even a referral!

Tip Number 2

Show off your skills! If you have a portfolio of your culinary creations, bring it along to interviews. It’s a great way to demonstrate your craft skills and attention to detail.

Tip Number 3

Prepare for the practical! Be ready for a cooking test or demonstration. We want to see how you manage food presentation and maintain hygiene standards in action.

Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.

We think you need these skills to ace Lounge Chef — Elevate Guest Experience & Craft in Horley

Service Quality Management
Food Presentation
Hygiene Standards Maintenance
Staff Training
Food Stock Management
Attention to Detail
Craft Skills
Team Collaboration

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary skills and experiences. We want to see how you can elevate the guest experience through your craft, so don’t hold back on sharing your best dishes or techniques!

Attention to Detail is Key: In the hospitality industry, attention to detail is crucial. Be sure to mention specific examples of how you've maintained high hygiene standards and managed food presentation in your previous roles. This will show us that you take pride in your work!

Team Spirit Matters: We’re all about teamwork here at StudySmarter! In your application, share experiences where you’ve trained kitchen staff or collaborated with others. This will help us see how you fit into our dynamic team environment.

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do—just follow the prompts and let us know why you’d be a great fit!

How to prepare for a job interview at Sodexo

Know Your Craft

Make sure you brush up on your culinary skills and techniques relevant to the role. Be prepared to discuss your experience with food presentation and hygiene standards, as these are crucial for the Emirates Lounge.

Showcase Team Spirit

Since this role involves working in a dynamic team environment, be ready to share examples of how you've collaborated with others in the kitchen. Highlight any experiences where you trained staff or contributed to a positive team atmosphere.

Demonstrate Attention to Detail

During the interview, emphasise your attention to detail in food preparation and presentation. You might even want to bring along a portfolio of your work or photos of dishes you've created to visually demonstrate your skills.

Ask Insightful Questions

Prepare some thoughtful questions about the company culture and the specific expectations for the Lounge Chef role. This shows your genuine interest in the position and helps you gauge if it's the right fit for you.

Lounge Chef — Elevate Guest Experience & Craft in Horley
Sodexo
Location: Horley
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  • Lounge Chef — Elevate Guest Experience & Craft in Horley

    Horley
    Full-Time
    13 - 16 £ / hour (est.)
  • S

    Sodexo

    400000+
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