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- Tasks: Prepare and cook delicious meals for students, ensuring high standards and timely service.
- Company: Join Sodexo at Clifton College, where food brings people together.
- Benefits: Enjoy competitive pay, flexible hours, and over 20 perks including retail discounts.
- Why this job: Make a real impact in a school setting while doing what you love.
- Qualifications: Experience in catering, a passion for food, and great teamwork skills.
- Other info: Opportunity for personal growth and to contribute ideas in a supportive environment.
The predicted salary is between 13 - 16 £ per hour.
Location: Clifton College, 32 College Road, Clifton, Bristol BS8 3JH
Rate of Pay: £13.60
Hours/Shift Pattern: Monday to Friday 07:00–15:30
Onsite parking: Not available.
Note on pay structure: Equated pay (spread-over pay) is a method of paying you for your contracted hours, working weeks and holiday pay spread over 12 months instead of just receiving pay during the months that you work. Further information will be supplied at interview stage.
Do you love cooking and want to make a difference in a school setting? Join Sodexo at Clifton College as an Assistant Cook and help create meals that fuel students and staff for success. You’ll be part of a team that values care, collaboration, and bringing people together through great food.
What You'll Do
- Prepare, cook, and present meals to meet high standards, ensuring they are served on time and at the correct temperature.
- Assist the Head Chef with menu planning, ordering ingredients, and keeping the kitchen running smoothly.
- Receive deliveries, check quality against invoices, and ensure goods are stored correctly using a first-in, first-out system.
- Maintain the highest standards of hygiene, cleanliness, and safety, following all company and statutory regulations.
- Work as part of a team to create a positive, supportive environment where colleagues can thrive.
- Assist with special school events or functions, which may occasionally take place outside normal working hours.
- Communicate with students, staff, and visitors in a friendly, professional, and approachable manner.
- Monitor food portions and waste to help the kitchen operate efficiently and sustainably.
- Identify opportunities for improvement in processes, service, and kitchen operations.
What You Bring
- Experience as a Chef de Partie or a confident Commis Chef ready to take the next step, ideally with catering experience in schools or similar settings.
- A genuine passion for food, teamwork, and creating a positive experience for others.
- Excellent communication, time management, and organisational skills.
- Ability to work under pressure while maintaining high standards and attention to detail.
- Qualifications such as NVQ2 or NVQ3 in catering (or equivalent) and an Intermediate Food Hygiene Certificate.
- Experience with team management, budget oversight, or leadership is a plus.
- Enhanced DBS clearance is required.
- A proactive approach to learning, self-development, and contributing new ideas to improve the kitchen and service.
What we offer
Working with Sodexo isn’t just another job but a chance to be part of something that matters. Here, you’re welcomed for who you are, encouraged to bring your ideas and purpose to the table, and given the opportunity to make a real difference in the work you do every day. You’ll also find the support, flexibility, and room you need to grow in a way that feels right for you.
With over 20 Sodexo benefits to choose from, you’ll have access to a competitive retirement plan, discounts at 1,900+ retail brands, great gym offers, and a confidential 24/7 Employee Assistance Programme for emotional, legal, and financial support.
Ready to be part of something greater? Apply today!
Sodexo and our clients are committed to safeguarding and promoting the welfare of children. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (UK) and/or Disclosure Scotland (Scotland).
Note: Sodexo reserves the right to close this advert early if we receive a high number of applications.
Assistant Cook in Gloucester employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Cook in Gloucester
✨Tip Number 1
Get to know the company! Research Sodexo and Clifton College, and understand their values and mission. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! If you can, whip up some dishes similar to what you might be preparing at Clifton College. Bring a few photos or even a sample to your interview to showcase your passion and skills in the kitchen.
✨Tip Number 3
Network with current or former employees if you can. They can provide insider tips on what it's like to work there and what the interviewers are looking for. Plus, it shows initiative and enthusiasm!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it gives you a chance to highlight your unique skills and experiences that make you the perfect fit for the Assistant Cook role.
We think you need these skills to ace Assistant Cook in Gloucester
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your enthusiasm for food and how it can positively impact others, especially in a school setting.
Tailor Your Application: Make sure to customise your application to fit the Assistant Cook role. Highlight relevant experience, like working in kitchens or catering, and mention any qualifications you have that align with what we're looking for.
Be Professional Yet Approachable: In your written application, strike a balance between professionalism and friendliness. We want to see that you can communicate well with students and staff, so let your personality come through while keeping it respectful.
Check Your Details: Before hitting send, double-check your application for any typos or errors. A polished application shows attention to detail, which is super important in our kitchen environment. And remember, apply through our website for the best chance!
How to prepare for a job interview at Sodexo
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with common ingredients and cooking techniques relevant to school catering. Being able to discuss your favourite dishes or how you would handle specific dietary requirements can really impress the interviewers.
✨Show Your Team Spirit
Since teamwork is key in a kitchen environment, be ready to share examples of how you've collaborated with others in past roles. Think about times when you supported your colleagues or contributed to a positive atmosphere. This will show that you’re not just a great cook but also a great team player.
✨Be Prepared for Practical Questions
Expect questions that assess your problem-solving skills in a kitchen setting. For instance, they might ask how you would handle a last-minute menu change or manage food waste. Practising these scenarios beforehand can help you articulate your thought process clearly during the interview.
✨Demonstrate Your Passion for Food
Let your enthusiasm for cooking shine through! Share what inspired you to pursue a career in catering, and talk about any special projects or events you've been involved in. This personal touch can make you memorable and show that you genuinely care about the role.
