At a Glance
- Tasks: Prepare delicious meals and create a fantastic dining experience for our guests.
- Company: Join a vibrant team in a fun and fast-paced kitchen environment.
- Benefits: Earn £12.91 per hour, enjoy increased holiday allowance, and free on-site parking.
- Other info: Uniform provided and flexible hours make this an ideal role for students.
- Why this job: Perfect weekend job for food lovers looking to gain culinary experience.
- Qualifications: Must be over 18 with a valid ID; passion for cooking is a plus.
The predicted salary is between 12 - 13 £ per hour.
Please note - age restriction applies for this position, so candidates must be over the age of 18 and have a valid Photographic ID.
Working hours: Saturday and Sunday 1:30pm - 6pm.
- £12.91 per hour
- Increased holiday allowance with service
- Free on-site parking
- Uniform provided
Chef - Saturday & Sunday in Eccles employer: Sodexo
Join our vibrant team as a Chef on weekends, where you'll enjoy a supportive work culture that values your contributions and offers opportunities for personal growth. With competitive pay, increased holiday allowance with service, and the convenience of free on-site parking, we ensure that your work-life balance is prioritised while you create delicious meals in a dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Chef - Saturday & Sunday in Eccles
✨Tip Number 1
Get to know the venue! If you can, pop in and chat with the staff or management. This shows your enthusiasm and gives you a feel for the place, which can really help you stand out.
✨Tip Number 2
Network like a pro! Reach out to friends or acquaintances who might know someone at the restaurant. A personal recommendation can go a long way in landing that weekend chef gig.
✨Tip Number 3
Be ready to showcase your skills! If you get an interview, be prepared to talk about your cooking style and maybe even whip up a quick dish if they ask. Show them what you’ve got!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing familiar faces from our community!
We think you need these skills to ace Chef - Saturday & Sunday in Eccles
Some tips for your application 🫡
Show Off Your Culinary Skills:When you're writing your application, make sure to highlight any relevant cooking experience you have. We want to see your passion for food and any special skills that set you apart from the rest!
Be Clear About Your Availability:Since this role is specifically for Saturdays and Sundays, let us know right away that you're available during those times. We appreciate straightforwardness, so don’t leave us guessing!
Include Your ID Details:Remember, there’s an age restriction for this position. Make sure to mention that you’re over 18 and have a valid photographic ID ready. It’ll save us both some time in the process!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important updates!
How to prepare for a job interview at Sodexo
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and any specific cuisines mentioned in the job description. Be ready to discuss your experience in the kitchen and how you handle busy service times, especially during weekends.
✨Show Your Passion for Food
During the interview, let your enthusiasm for cooking shine through. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help the interviewer see your genuine love for the culinary arts.
✨Understand the Role's Requirements
Familiarise yourself with the job hours and responsibilities. Since this position is for Saturdays and Sundays, be prepared to explain why you're available and how you can manage your time effectively around these shifts.
✨Dress the Part
Even though it's a casual interview, dressing appropriately can make a great first impression. Wear something smart-casual that reflects your professionalism and readiness to work in a kitchen environment.
