Weekend Cook - Derby

Weekend Cook - Derby

Derby Part-Time 12.91 - 12.91 £ / hour (est.) No working from home possible
Sodexo

At a Glance

  • Tasks: Prepare and cook high-quality meals for residents and staff in a supportive environment.
  • Company: Join Sodexo, a company dedicated to making a positive impact in the community.
  • Benefits: Enjoy flexible work, wellbeing support, and career growth opportunities.
  • Other info: Work independently with a chance to thrive and develop your career.
  • Why this job: Make a difference while honing your cooking skills in a unique setting.
  • Qualifications: Experience in cooking or catering and strong communication skills required.

The predicted salary is between 12.91 - 12.91 £ per hour.

Weekend Cook - Derby Please note - age restriction applies for this position, so candidates must be over the age of 18 and have a valid Photographic ID 12 hours per week Weekends only/12.00pm -06.00pm 12.91 per hour Work Perks - Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Check your local transport links here: Plan Your Journey | Traveline - the destination you should input is Derby Job Introduction Join Sodexo as a Cook at our National Probation Service Burdett Lodge, 6 bass street, Derby DE22 3BR In this essential lone-working role, you will be responsible for preparing and cooking high-quality meals for the residents and staff in a fixed location, ensuring safe, nutritious, and welcoming environments.

You'll be in charge of all aspects of food production at the site, working independently to deliver meals that meet the needs of the residents.

Approved Premises play a key role in supporting individuals released from prison, offering enhanced supervision and rehabilitation within the community.

This role offers valuable experience working in a residential setting with individuals facing complex challenges.

What you'll do: Independently prepare and cook a variety of meals according to scheduled menus for residents and staff.

Manage your own schedule and kitchen operations, ensuring meals are prepared and served on time with minimal supervision.

Maintain high standards of food safety, cleanliness, and hygiene in all areas, including the kitchen and dining spaces.

Restock essential kitchen supplies like ingredients, utensils, and cleaning products.

Communicate with site staff and other departments as needed, providing updates and ensuring smooth operations.

Adhere to health and safety protocols at all times, ensuring compliance while working alone.

What you bring: Previous experience in a cooking or catering role is essential, along with a reasonable knowledge of food safety and kitchen procedures.

Excellent communication and customer service skills, with the ability to work independently.

Strong organisational skills and the ability to manage time and tasks efficiently while working alone.

The ability to remain self-motivated and proactive when working without direct supervision.

A positive, independent, and team-oriented attitude, with a willingness to follow direction when needed.

What we offer: Join Sodexo for more than just a job-be part of something bigger.

You'll belong, have purpose, and make an impact every day.

We offer: Wellbeing Support - Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.

Financial Benefits - Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.

Career Growth - Apprenticeships, learning tools, and development opportunities.

Work Perks - Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and thrive in your own way!

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications

Sodexo

Contact Details:

Sodexo Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Weekend Cook - Derby

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at Sodexo and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace Weekend Cook - Derby

Communication Skills
Time Management
Attention to Detail
Problem-Solving Skills
Adaptability
Teamwork
Flexibility

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Sodexo that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Sodexo.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Sodexo get a sense of who you are beyond your experience!

How to prepare for a job interview at Sodexo

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Sodexo and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.