Heritage Portfolio, a sub-segment of Sodexo Live!, is seeking a talented Commis Chef to join the Central Production Kitchen in Leith, Edinburgh. You will work under the guidance of the Executive Chef to help deliver fresh, made-from-scratch dishes across deli, fine dining and event catering.
Join a busy, creative team at Edinburgh's leading tourism destination, with opportunities to rotate across sites and participate in peak-time events, with training and development on offer.
#J-18808-Ljbffr
Commis Chef — Fresh, Seasonal Kitchen & Training employer: Sodexo
Sodexo is an excellent employer that prioritises the wellbeing of its employees and the community, offering a supportive work culture where teamwork and customer service excellence are at the forefront. With flexible hours, comprehensive benefits including the Blue Light Card, and opportunities for personal growth within the healthcare sector, working as a Subway Sandwich Artist at Royal Stoke Hospital allows you to make a meaningful impact while enjoying a rewarding career in a vibrant environment.
