Heritage Portfolio is seeking a Commis Chef for our Central Production Kitchen in Leith. Work across site-wide production handling a range from deli offerings to fine dining, aligned with quality, seasonality, provenance and flavour.
Under the guidance of Executive Chef and culinary teams, you will support prep, cooking, hygiene, stock rotation and portion control, contributing to a positive team environment and high standards of service for events and ongoing catering.
#J-18808-Ljbffr
Commis Chef: Casual Shifts, Great Training & Growth employer: Sodexo
Sodexo is an excellent employer that prioritises the wellbeing of its employees and the community, offering a supportive work culture where teamwork and customer service excellence are at the forefront. With flexible hours, comprehensive benefits including the Blue Light Card, and opportunities for personal growth within the healthcare sector, working as a Subway Sandwich Artist at Royal Stoke Hospital allows you to make a meaningful impact while enjoying a rewarding career in a vibrant environment.