At a Glance
- Tasks: Prepare, cook, and present delicious food in a fast-paced kitchen environment.
- Company: Join the dynamic team at United Airlines Lounge, Heathrow.
- Benefits: Earn £14.06 per hour with flexible shifts and employee perks.
- Other info: Permanent roles available after probation; enjoy a supportive team culture.
- Why this job: Be part of exclusive events and grow your culinary skills daily.
- Qualifications: Experience in a busy kitchen and a passion for food required.
The predicted salary is between 14.06 - 14.06 £ per hour.
- Commis Chef / Kitchen Assistant at United Airlines Lounge Terminal 2,
- To ensure that you understand the correct preparation, cooking, presentation & service of food, as implemented by the kitchen management team
- To be responsive to all training provided and to attend all training sessions
- To take responsibility for your own career path and continuous self-improvement
- Have excellent levels of personal hygiene and presentation standards
- Be correctly dressed in clean uniform at all times
- To be consistently punctual for all scheduled shifts
- Ensuring the aesthetic standards of presentation of the kitchen & the pass are excellent at all times from all areas of the kitchen and the team are consistently focused on maintaining this
- Clean and maintain all kitchen equipment to maximize efficiency & prolong life
- To order and accept all deliveries to Sodexo standards and to ensure that all stock meets both company and legal standards, as set out by the kitchen management team
- Assist in accurate record keeping, security and safe storage of all relevant deliveries
- To assist in the implementation all fire regulations and procedures and assist in evacuations as necessary
- Monitor all equipment & report any maintenance issues in cooperation with the Manager
- To assist with the ordering, storage and careful use of all kitchen supplies
- Maintain all Kitchen Equipment as well as possible to minimise maintenance costs
- Adhere to the correct product storage, stock rotation, food quality and portion control as set out by the kitchen management team.
- Previous experience as commis chef or kitchen assistant, who has worked in busy and fast paced work environment
- Calm and patient under pressure
- Flexible and able to work the shifts mentioned
- Able to work within a very busy lounge and stressful environment
- Overall a passion for food
- Demonstrative customer focus and service skills
- 4 on 2 off, ( lounge opening hours 4am to 10 pm, shift pattern will vary according to business needs , can be early start mid early starts and afternoon start shift patterns )
- Roles will be permanent once vetted and an airside pass is obtained for the airport - and on completion of the probation period
- Any employee benefits, rewards and recognition.
Most people only dream of being at the most exclusive places or out-of-this world events.
At Sodexo Live! you don't dream it, you live it every day.
Here you'll grow your skills at the most celebrated events and venues alongside a team of hospitality professionals that work, celebrate, and make memories together.
Because we're more than just waiters.
#J-18808-Ljbffr
Commis Chef/ Kitchen Assistant - United Airlines Lounge Terminal 2 Heathrow in City of Westminster employer: Sodexo
Sodexo is an exceptional employer that prioritises the well-being and growth of its employees, offering a supportive work culture in Speke. As a Food Service Assistant, you'll enjoy a dynamic role within a team that values your contributions, alongside access to a variety of resources and benefits designed to enhance your quality of life. Join us to make a meaningful impact while developing your skills in a professional catering environment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef/ Kitchen Assistant - United Airlines Lounge Terminal 2 Heathrow in City of Westminster
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Sodexo. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Sodexo
Don't be shy about reaching out to Sodexo directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef/ Kitchen Assistant - United Airlines Lounge Terminal 2 Heathrow in City of Westminster
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Sodexo and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Sodexo
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
