Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare and present high-quality dishes in a fast-paced kitchen.
- Company: Join Sodexo at the prestigious Unilever 100VE site in Blackfriars.
- Benefits: Enjoy flexible work, competitive pay, and ongoing training opportunities.
- Why this job: Be part of a dynamic culinary team and showcase your passion for food.
- Qualifications: Experience as a Chef de Partie and a commitment to quality and cleanliness.
- Other info: Opportunities for growth in a diverse and inclusive environment.
The predicted salary is between 981 - 1207 £ per month.
Join Sodexo as a Chef de Partie at our prestigious Unilever 100VE site in Blackfriars and be part of an expert culinary team crafting high-quality meals in a fast-paced, client-focused environment. If you're proactive, reliable, and confident working unsupervised, this is your chance to shine in a premium corporate setting.
Responsibilities
- Prepare, cook, and present dishes to the highest standards in line with daily service requirements
- Maintain a clean, safe, and hygienic kitchen environment
- Support the Head Chef and kitchen team in daily operations
- Ensure compliance with all Food Safety and Health & Safety regulations
- Bring fresh ideas and contribute to a positive kitchen culture
Requirements
- Proven experience as a Chef de Partie or similar role in a busy kitchen
- Strong attention to detail and a commitment to cleanliness and quality
- Ability to work efficiently, both independently and as part of a team
- Proactive approach to service and a passion for food
Benefits
- Flexible and dynamic work environment
- Competitive compensation
- Access to ongoing training and development programs
- Countless opportunities to grow within the company
About Sodexo
At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the quality of life, we operate in 53 countries employing over 430,000 people. Our strength lies in our diversity, our commitment to sustainability and our passion to deliver for our clients and customers. We are committed to being an inclusive employer; we welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities. We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.
Chef de Partie - Unilever 100VE in City of Westminster employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Unilever 100VE in City of Westminster
✨Tip Number 1
Get to know the company! Research Sodexo and their values, especially their commitment to quality and diversity. This will help you tailor your conversations and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Network like a pro! Connect with current or former employees on LinkedIn. Ask them about their experiences and any tips they might have for landing a role at Unilever 100VE. Personal connections can make a huge difference!
✨Tip Number 3
Prepare for the interview by practising common culinary questions and scenarios. Think about how you can demonstrate your proactive approach and teamwork skills. Show them you’re ready to bring fresh ideas to the kitchen!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team at Sodexo and contributing to a positive kitchen culture.
We think you need these skills to ace Chef de Partie - Unilever 100VE in City of Westminster
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your experience as a Chef de Partie or in similar roles. We want to see how you've prepared, cooked, and presented dishes in busy kitchens, so don’t hold back on the details!
Keep It Clean and Safe: Since maintaining a clean and hygienic kitchen is key, mention any specific practices you follow to ensure food safety and health regulations are met. This shows us you're serious about quality and safety in the kitchen.
Be Proactive and Positive: We love a proactive approach! Share examples of how you've contributed fresh ideas or fostered a positive kitchen culture in your previous roles. This will help us see your passion for food and teamwork.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. Plus, it shows you’re keen on joining our team at Sodexo!
How to prepare for a job interview at Sodexo
✨Know Your Culinary Skills
Brush up on your cooking techniques and be ready to discuss your experience as a Chef de Partie. Be prepared to share specific examples of dishes you've created and how you maintain high standards in a busy kitchen.
✨Show Your Passion for Food
Let your enthusiasm for food shine through during the interview. Talk about your favourite cuisines, any unique dishes you've experimented with, and how you stay updated on culinary trends. This will show that you're proactive and genuinely interested in the role.
✨Emphasise Teamwork and Independence
Since the role requires both teamwork and the ability to work unsupervised, prepare examples that highlight your experience in both areas. Discuss how you’ve successfully collaborated with a kitchen team and also thrived when working independently.
✨Understand Food Safety Regulations
Familiarise yourself with food safety and health regulations relevant to the role. Be ready to discuss how you ensure compliance in your kitchen practices, as this is crucial for maintaining a safe and hygienic environment.
