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For Companies At a Glance
- Tasks: Lead catering operations and inspire your team to deliver top-notch service.
- Company: Join Sodexo, a leader in facilities services with a focus on teamwork.
- Benefits: Enjoy mental health support, discounts, and a cycle-to-work scheme.
- Why this job: Make a real impact in a dynamic kitchen environment while developing your leadership skills.
- Qualifications: Experience in catering management and strong leadership abilities are essential.
- Other info: Full-time role with excellent career growth opportunities in Northwich.
The predicted salary is between 28000 - 36000 £ per year.
Overview
Join to apply for the Chef Manager role at Sodexo.
Location: TFL Griffith House, Chaple Street NW1 5RJ.
Hours: 40 hours per week (5 out of 7 days, shift between 06:30 – 15:00).
Salary: £32,000 per annum.
Sodexo rewards and benefits are available.
Key Responsibilities
- Lead day-to-day catering operations, ensuring excellent service and food quality.
- Support and motivate the team through daily pre-service briefs and on-the-floor presence.
- Monitor and control costs, labour, and raw materials to meet budgets and targets.
- Ensure compliance with health, safety, and food hygiene standards at all times.
- Complete weekly and monthly reports (e.g., trading returns via e-Prophit) accurately and on time.
- Manage till operations, including cashing up and maintaining safe cash levels.
- Recruit, induct, and train staff to maintain a positive, professional work environment.
- Communicate with customers and clients, providing a friendly and approachable service.
What you bring
- Proven experience in a catering, hospitality, or food service supervisory or management role.
- Strong leadership skills with the ability to motivate and inspire a team.
- Good understanding of financial controls, budgets, and cost management.
- Excellent communication and organisational skills.
- Knowledge of health & safety, COSHH, and food safety regulations.
- A proactive, hands-on approach and a positive attitude toward business goals.
What we offer
- Mental health & wellbeing support
- Employee Assistance Programme for personal, legal, and financial advice
- 24/7 virtual GP & lifestyle rewards
- Discounts for you & family
- Financial tools & retirement plan
- Cycle to Work & Paid volunteering day
Ready to be part of something greater? Apply today!
Job metadata
- Seniority level: Mid-Senior level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Facilities Services
Northwich, England, United Kingdom
Note: This description consolidates the core responsibilities, qualifications, and benefits for the Chef Manager role. It retains the essential information and omits unrelated boilerplate.
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Chef Manager employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and hospitality industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations or management successes. A visual representation of your work can really make you stand out during interviews.
✨Tip Number 3
Prepare for the interview by researching Sodexo and their values. Tailor your answers to reflect how your experience aligns with their mission. This shows you're genuinely interested and ready to contribute.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on being part of our team at StudySmarter.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and catering shine through! Share any personal experiences or stories that highlight why you’re excited about the Chef Manager role at Sodexo.
Highlight Your Leadership Skills: Make sure to emphasise your leadership experience. We want to see how you've motivated teams in the past, so include specific examples of how you've inspired others to deliver excellent service and quality.
Be Detail-Oriented: Since the role involves monitoring costs and compliance with health and safety standards, be sure to mention your attention to detail. Include any relevant experiences where you’ve successfully managed budgets or ensured food safety.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.
How to prepare for a job interview at Sodexo
✨Know Your Menu Inside Out
As a Chef Manager, you'll need to demonstrate your culinary expertise. Familiarise yourself with the menu items and be ready to discuss your favourite dishes, cooking techniques, and how you ensure food quality. This shows your passion for food and your ability to lead a team in delivering excellent service.
✨Showcase Your Leadership Skills
Prepare examples of how you've motivated and supported your team in previous roles. Think about specific situations where you’ve led pre-service briefs or resolved conflicts. This will highlight your leadership style and your ability to create a positive work environment.
✨Understand Financial Management
Brush up on your knowledge of budgeting and cost control. Be ready to discuss how you've managed costs in past positions, including any tools or systems you've used. This will demonstrate your capability to meet financial targets and manage resources effectively.
✨Emphasise Compliance and Safety Knowledge
Make sure you’re well-versed in health, safety, and food hygiene regulations. Prepare to discuss how you’ve implemented these standards in your previous roles. This is crucial for ensuring a safe working environment and maintaining high food safety standards.
