Heritage Portfolio are seeking a talented Chef de Partie to join our Central Production Kitchen in Leith, Edinburgh. You will work under the Executive Chef, delivering fresh, sustainable, made-from-scratch dishes across deli, fine dining and event catering with a strong emphasis on quality and provenance.
Join a dynamic team at one of Edinburgh's leading tourism destinations. Casual hours across the full week, with day and evening shifts, and opportunities for development and wider business
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Chef de Partie | Fresh Local Menus, Training & Casual Hours employer: Sodexo
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