Heritage Portfolio at Edinburgh Zoo is seeking a Chef de Partie to lead day-to-day kitchen operations and deliver from deli to fine dining experiences with a focus on fresh, local produce. You will work under guidance of the on-site chef and culinary development teams in a vibrant, sustainability-minded setting.
You will join a team offering great training, casual hours and opportunities to get involved in wider business during peak periods at one of Edinburgh's premier cultural destinations.
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Chef de Partie | Fresh, Local Eats + Daytime Shifts employer: Sodexo
Sodexo is an excellent employer that prioritises the wellbeing of its employees and the community, offering a supportive work culture where teamwork and customer service excellence are at the forefront. With flexible hours, comprehensive benefits including the Blue Light Card, and opportunities for personal growth within the healthcare sector, working as a Subway Sandwich Artist at Royal Stoke Hospital allows you to make a meaningful impact while enjoying a rewarding career in a vibrant environment.
