Sodexo at Wellington College invites a experienced Chef de Partie to join a busy, quality-focused kitchen team. You’ll prepare, cook and present high-quality dishes for daily catering and scheduled hospitality events, ensuring top presentation and consistency.
Working pattern includes early and late shifts, 5 days out of 7 with some weekend work, in a school environment during term-time. You’ll collaborate with Executive Head Chef and kitchen colleagues to deliver exceptional food and safe,
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Chef de Partie – Fine-Dining & VIP Events (Term-Time) employer: Sodexo
Sodexo is an excellent employer that prioritises the wellbeing of its employees and the community, offering a supportive work culture where teamwork and customer service excellence are at the forefront. With flexible hours, comprehensive benefits including the Blue Light Card, and opportunities for personal growth within the healthcare sector, working as a Subway Sandwich Artist at Royal Stoke Hospital allows you to make a meaningful impact while enjoying a rewarding career in a vibrant environment.
