Sodexo is hiring at Newbold Revel near Rugby for a catering supervisor who will lead a small team and ensure high standards of service and food safety. You’ll supervise, prepare and serve meals, and maintain clean, well-organised work areas. The role emphasizes customer service and staff development in a friendly college setting.
The position offers a four-day week, with Fridays and weekends free. Hours are Monday to Thursday, with shifts in the afternoons, and on-site parking is available.
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Catering Supervisor: Four-Day Week, Lead Kitchen Team employer: Sodexo
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