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- Tasks: Lead catering operations and manage a dynamic team at RAF Odiham.
- Company: Join Sodexo, a company dedicated to employee well-being and community strength.
- Benefits: Enjoy free parking, mental health support, discounts, and a retirement plan.
- Why this job: Make an impact in a supportive environment while developing your leadership skills.
- Qualifications: Experience in catering management and strong financial acumen required.
- Other info: Flexible working hours with opportunities for personal growth and volunteering.
The predicted salary is between 24000 - 28000 £ per year.
Job Introduction
- 40 hours per week
- Shift pattern/ hours: any 5 out of 7 days
- £30,000 – £32,000 per annum
- free parking on site
- Sodexo rewards and benefits
Job Introduction
Sodexo believes that government agencies should foster an environment of respect, operating with efficiency and effectiveness to promote productivity. We prioritize employee well-being and play a vital role in fostering stronger communities.
We are now seeking a Catering Manage r to join our team at RAF Odiham in Hook, Hampshire.
What you\’ll do:
- Oversee all catering, hospitality, and retail café operations on-site
- Manage front-of-house delivery across all messes and support mess bar functions
- Lead, develop and support team performance through reviews and training
- Drive food safety, hygiene, and service excellence in line with Sodexo and client standards
- Ensure financial targets are met, including margin, sales, and waste control
- Liaise with clients and stakeholders to enhance service delivery and build strong relationships
What you bring:
- Proven experience in catering or hospitality management
- Strong knowledge of food safety, health and safety regulations
- Excellent leadership and team development skills
- Strong financial acumen with ability to manage budgets and stock
- Confident communicator with the ability to build client and customer relationships
- Proficiency in Microsoft Office and catering systems (e.g., Kronos, LeanPath, Drive, CPOS)
What we offer:
Working with Sodexo is more than a job; it\’s a chance to be part of something greater. You\’ll belong in a company and team that values you for you; you\’ll act with purpose and have an impact through your everyday actions; and you\’ll be able to thrive in your own way. In addition, we offer:
- Mental health & wellbeing support
- Employee Assistance Programme for personal, legal, and financial advice
- 24/7 virtual GP & lifestyle rewards
- Discounts for you & family
- Financial tools & retirement plan
- Cycle to Work & Paid volunteering day
Ready to be part of something greater? Apply today !
Catering Manager employer: Sodexo
Contact Detail:
Sodexo Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Manager
✨Tip Number 1
Familiarise yourself with Sodexo's values and mission. Understanding their commitment to employee well-being and community engagement will help you align your responses during interviews, showcasing that you're a good cultural fit.
✨Tip Number 2
Highlight your leadership experience in catering or hospitality management. Be prepared to discuss specific examples of how you've developed team performance and driven service excellence in previous roles.
✨Tip Number 3
Brush up on your knowledge of food safety and health regulations. Being able to confidently discuss these topics will demonstrate your expertise and commitment to maintaining high standards in the workplace.
✨Tip Number 4
Prepare to discuss your financial acumen, particularly in managing budgets and controlling waste. Providing concrete examples of how you've successfully met financial targets in past positions will strengthen your application.
We think you need these skills to ace Catering Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in catering or hospitality management. Emphasise your leadership skills, knowledge of food safety regulations, and any relevant financial management experience.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the role and the company. Mention specific examples of how you've successfully managed teams and improved service delivery in previous positions.
Highlight Relevant Skills: In your application, clearly outline your proficiency in Microsoft Office and any catering systems you have used. This will demonstrate your technical capabilities and readiness for the role.
Showcase Your Achievements: Include quantifiable achievements in your application, such as how you met financial targets or improved customer satisfaction scores. This will help you stand out as a results-driven candidate.
How to prepare for a job interview at Sodexo
✨Showcase Your Leadership Skills
As a Catering Manager, strong leadership is key. Be prepared to discuss your experience in leading teams, how you've developed team performance, and any specific examples of successful training initiatives you've implemented.
✨Demonstrate Financial Acumen
Since managing budgets and financial targets is crucial for this role, come equipped with examples of how you've successfully managed costs, controlled waste, and met financial goals in previous positions.
✨Highlight Your Knowledge of Food Safety
Food safety and hygiene are paramount in catering. Be ready to talk about your understanding of relevant regulations and any certifications you hold, as well as how you've ensured compliance in past roles.
✨Prepare for Client Relationship Questions
Building strong relationships with clients and stakeholders is essential. Think of instances where you've successfully liaised with clients to enhance service delivery and be ready to share those experiences during the interview.
