Friday Cook in Birmingham

Friday Cook in Birmingham

Birmingham Full-Time 12 - 16 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook high-quality meals for residents and staff independently.
  • Company: Join Sodexo, a company that values purpose and community impact.
  • Benefits: Competitive pay, well-being support, career growth opportunities, and flexible work perks.
  • Why this job: Make a difference in a supportive environment while honing your cooking skills.
  • Qualifications: Experience in cooking or catering and knowledge of food safety required.
  • Other info: Work 5 hours on Fridays with potential for personal and professional growth.

The predicted salary is between 12 - 16 £ per hour.

Please note - age restriction applies for this position, so candidates must be over the age of 18+ and have a valid Photographic ID.

5 hours per week Fridays - 1pm - 6pm £12.31 per hour.

Job Introduction: Join Sodexo as a Friday Cook at our Jackie Harriett House, 31 Trinity Road, Aston, Birmingham, B6 6AJ site. In this essential lone‑working role, you will be responsible for preparing and cooking high‑quality meals for the residents and staff in a fixed location, ensuring a safe, nutritious, and welcoming environment. You’ll be in charge of all aspects of food production at the site, working independently to deliver meals that meet the needs of the residents. Approved Premises play a key role in supporting individuals released from prison, offering enhanced supervision and rehabilitation within the community. This role offers valuable experience working in a residential setting with individuals facing complex challenges.

What you’ll do:

  • Independently prepare and cook a variety of meals according to scheduled menus for residents and staff.
  • Manage your own schedule and kitchen operations, ensuring meals are prepared and served on time with minimal supervision.
  • Maintain high standards of food safety, cleanliness, and hygiene in all areas, including the kitchen and dining spaces.
  • Restock essential kitchen supplies like ingredients, utensils, and cleaning products.
  • Communicate with site staff and other departments as needed, providing updates and ensuring smooth operations.
  • Adhere to health and safety protocols at all times, ensuring compliance while working alone.

What you bring:

  • Previous experience in a cooking or catering role is essential, along with a reasonable knowledge of food safety and kitchen procedures.
  • Excellent communication and customer service skills, with the ability to work independently.
  • Strong organisational skills and the ability to manage time and tasks efficiently while working alone.
  • The ability to remain self‑motivated and proactive when working without direct supervision.
  • A positive, independent, and team‑oriented attitude, with a willingness to follow direction when needed.

What we offer:

  • Well‑being Support – Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
  • Financial Benefits – Discounts for you and your family, salary finance support, retirement plan, and a death‑in‑service benefit.
  • Career Growth – Apprenticeships, learning tools, and development opportunities.
  • Work Perks – Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and thrive in your own way!

Friday Cook in Birmingham employer: Sodexo

Sodexo is an excellent employer that values the well-being and growth of its employees, offering a supportive work culture where you can thrive independently while making a meaningful impact on the lives of residents. With competitive pay, comprehensive benefits including health support and career development opportunities, and a commitment to high standards in food safety and service, working as a Friday Cook at Jackie Harriett House in Birmingham provides a rewarding experience in a unique residential setting.
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Contact Detail:

Sodexo Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Friday Cook in Birmingham

✨Tip Number 1

Get to know the company! Research Sodexo and understand their values and mission. This will help you tailor your conversation during interviews and show that you're genuinely interested in being part of the team.

✨Tip Number 2

Practice your cooking skills! Since this role is all about preparing high-quality meals, make sure you can confidently showcase your culinary abilities. Maybe even whip up a dish or two to share during your interview!

✨Tip Number 3

Network with current employees! If you can, reach out to people who work at Sodexo or in similar roles. They can provide insider tips on what the company looks for and how to stand out as a candidate.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team and makes it easier for us to keep track of your application.

We think you need these skills to ace Friday Cook in Birmingham

Cooking Skills
Food Safety Knowledge
Kitchen Procedures
Time Management
Organisational Skills
Communication Skills
Customer Service Skills
Ability to Work Independently
Self-Motivation
Proactive Attitude
Attention to Cleanliness and Hygiene
Ability to Follow Directions

Some tips for your application 🫡

Show Off Your Cooking Skills: Make sure to highlight any previous cooking or catering experience you have. We want to see how you've prepared meals in the past, so share specific examples that showcase your skills and creativity in the kitchen!

Keep It Clean and Safe: Since food safety is a big deal for us, mention your knowledge of hygiene practices and kitchen procedures. We’re looking for someone who understands the importance of maintaining a clean workspace while whipping up delicious meals.

Be Yourself: Let your personality shine through in your application! We value a positive attitude and the ability to work independently, so don’t be afraid to show us what makes you unique and how you can contribute to our team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!

How to prepare for a job interview at Sodexo

✨Know Your Menu

Familiarise yourself with the types of meals you might be preparing. Research common dietary needs and preferences, especially in a residential setting. This shows that you’re proactive and ready to cater to the residents' needs.

✨Showcase Your Independence

Since this role involves lone working, be prepared to discuss how you manage your time and tasks effectively. Share examples from past experiences where you successfully worked independently and maintained high standards.

✨Emphasise Food Safety Knowledge

Brush up on food safety regulations and kitchen hygiene practices. Be ready to discuss how you ensure cleanliness and safety in the kitchen, as this is crucial for the role.

✨Communicate Clearly

Highlight your communication skills during the interview. Since you'll need to interact with site staff and other departments, demonstrate your ability to provide updates and collaborate effectively, even when working alone.

Friday Cook in Birmingham
Sodexo
Location: Birmingham

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