Sodexo is seeking a Trainee Chef/Apprentice to join the kitchen team at Swinton barracks, Perham Down, Andover. The role offers on-the-job training with experienced professionals and funded apprenticeship qualifications, with career development opportunities within Sodexo.
The position is based in Andover, 37.5 hours per week, with shifts from 06:30 to 14:30 or 12:00 to 20:00 or 10:00 to 18:00. No prior experience required—just enthusiasm and a passion for food.
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Trainee Chef Apprentice — On-the-Job Training in Andover employer: Sodexo
Sodexo is an excellent employer that prioritises the wellbeing of its employees and the community, offering a supportive work culture where teamwork and customer service excellence are at the forefront. With flexible hours, comprehensive benefits including the Blue Light Card, and opportunities for personal growth within the healthcare sector, working as a Subway Sandwich Artist at Royal Stoke Hospital allows you to make a meaningful impact while enjoying a rewarding career in a vibrant environment.
