Chef in Allington

Chef in Allington

Allington Full-Time 26500 - 27500 £ / year (est.) No working from home possible
Sodexo

At a Glance

  • Tasks: Prepare and serve high-quality meals in a fast-paced kitchen environment.
  • Company: Join Sodexo, a leading catering company in a unique MOD setting.
  • Benefits: Competitive pay, wellbeing support, career growth, and flexible work options.
  • Other info: Be part of a supportive team with excellent development opportunities.
  • Why this job: Make a real impact while showcasing your culinary skills at exciting events.
  • Qualifications: Professional chef experience and recognised culinary qualifications required.

The predicted salary is between 26500 - 27500 £ per year.

40 hours per week, 5 Days out of 7

  • Early: 6:30am-3:00pm
  • Middle: 8:00am-4:30pm
  • Late: 10:30am-7:00pm
  • Weekend Shift: 9:15am-5:45pm

£12.71 per hour

Position: Chef at Sodexo, Picton SNCO Tri Mess Bulford camp, Wiltshire SP4 9JZ

Join our team for a unique and rewarding catering role in a Ministry of Defence (MOD) environment, where you'll work alongside military personnel, preparing high-quality meals and supporting exciting functions. This is an opportunity to be part of something bigger, using your culinary skills to make a real impact in a fast-paced, professional setting.

What you'll do:

  • Assist in the preparation, cooking, and service of meals in a fast-paced kitchen
  • Maintain the highest standards of food safety and hygiene, ensuring full compliance with EHO guidelines
  • Work alongside the front-of-house team to deliver outstanding service
  • Cook and serve meals to military personnel, delivering high standards every day
  • Oversee kitchen sanitation and ensure best practices are always followed
  • Be part of high-profile events and special functions, showcasing your culinary expertise
  • Take part in bulk cooking, ensuring consistency and quality in every dish

What we're looking for:

  • Professional chef experience in a catering or hospitality setting
  • Recognised culinary qualifications (City & Guilds 706/1 & 2, NVQ Level 2/3)
  • Strong knowledge of food safety, hygiene, and health regulations
  • Ability to work in a high-pressure, team-focused environment
  • A passion for cooking and delivering top-quality service

Desirable Skills:

  • Experience working in military or government catering
  • IOSH qualification or equivalent
  • Knowledge of MS Office (Word, Excel, Outlook)

What we offer:

  • Wellbeing Support: Unlimited online resources, a free health app with 24/7 virtual GP, and an Employee Assistance Programme.
  • Financial Benefits: Discounts for you and your family, salary finance support, retirement plan, and a death-in-service benefit.
  • Career Growth: Apprenticeships, learning tools, and development opportunities.
  • Work Perks: Cycle to Work Scheme, volunteering opportunities, flexible work, full training, and a protective uniform.

Join us and thrive in your own way!

Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications.

Chef in Allington employer: Sodexo

Sodexo offers an exceptional working environment for chefs at the Picton SNCO Tri Mess in Bulford Camp, Wiltshire, where you can utilise your culinary skills in a unique Ministry of Defence setting. With a strong focus on employee wellbeing, career growth opportunities, and a supportive team culture, you'll not only prepare high-quality meals but also contribute to meaningful events that make a real impact. Enjoy benefits such as flexible work arrangements, financial support, and comprehensive training, all while being part of a dedicated team serving military personnel.

Sodexo

Contact Details:

Sodexo Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef in Allington

Tip Number 1

Network like a pro! Reach out to fellow chefs, join culinary groups on social media, and attend local food events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! Create a portfolio of your best dishes and experiences. When you meet potential employers, having something tangible to showcase your culinary expertise can really set you apart from the competition.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or catering companies you admire. A friendly email expressing your interest can lead to opportunities that aren’t even advertised yet.

Tip Number 4

Apply through our website! We’ve got loads of exciting chef roles waiting for you. By applying directly, you’ll ensure your application gets the attention it deserves and you’ll be one step closer to landing that dream job.

We think you need these skills to ace Chef in Allington

Culinary Skills
Food Safety Knowledge
Hygiene Standards Compliance
Teamwork
High-Pressure Environment Adaptability
Customer Service
Bulk Cooking

Some tips for your application 🫡

Show Off Your Culinary Skills:When writing your application, make sure to highlight your professional chef experience and any recognised culinary qualifications you have. We want to see how your skills can shine in our fast-paced kitchen!

Keep It Clean and Compliant:Don’t forget to mention your knowledge of food safety and hygiene regulations. We take these standards seriously, so showing us that you’re on top of them will definitely work in your favour.

Team Player Vibes:Since you'll be working alongside military personnel and a front-of-house team, emphasise your ability to thrive in a team-focused environment. Share examples of how you've collaborated with others in high-pressure situations.

Apply Through Our Website:We encourage you to apply through our website for the best chance of success. It’s the easiest way for us to keep track of your application and get back to you quickly!

How to prepare for a job interview at Sodexo

Know Your Culinary Skills

Make sure you can confidently discuss your culinary experience and qualifications. Be ready to share specific examples of dishes you've prepared and how you've maintained food safety standards in previous roles.

Understand the Environment

Familiarise yourself with the unique setting of working in a Ministry of Defence environment. Research Sodexo's values and how they align with your passion for cooking and service, as this will show your genuine interest in the role.

Showcase Teamwork Abilities

Since you'll be working in a high-pressure kitchen alongside military personnel, highlight your ability to work effectively in a team. Share experiences where you collaborated with others to deliver outstanding service or manage busy shifts.

Prepare for Practical Questions

Expect questions that assess your problem-solving skills in the kitchen. Think about scenarios where you had to adapt recipes, handle food safety issues, or manage bulk cooking, and be ready to explain your thought process.