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- Tasks: Create delicious dishes while maintaining top-notch hygiene and safety standards.
- Company: Join Sodexo, a global leader in improving quality of life through exceptional food services.
- Benefits: Enjoy perks like wellbeing support, discounts, and career development opportunities.
- Why this job: Be part of a vibrant kitchen culture and make a real impact with your culinary skills.
- Qualifications: Experience in high-volume cooking and professional culinary qualifications are essential.
- Other info: Sodexo values diversity and encourages applications from all backgrounds.
The predicted salary is between 24000 - 33600 £ per year.
- Full time
- 39 hours per week
- 9:00am to 5:30pm
- €17.00 per hour
- Opportunities for career development
- Plus our Sodexo employee benefits package
Sous Chef
Newbridge, Co. Kildare – Full time
A recipe for success; Serve incredible food, enjoy incredible perks.
At Sodexo, you\’ll belong in a team and thrive in service.We know that our talented chefs are the key to delivering exceptional service and tasteful experiences for our clients, customers, and employees.
Build a name with big-brand businesses and corporate clients, delivering high-quality nutritious meals for boardroom lunches, executive events, and daily workplace dining.This role calls for a chef who can blend maintaining excellent standards, while working efficiently in a fast-paced, trend-setting, client-focused environment.
What you\’ll do:
- Cook up mouth watering menu items, with a passion for perfection
- Ensure the highest standards of food hygiene and health and safety are maintained
- Contribute to a positive and innovative kitchen culture
- Bring your ideas to the table and cook up new techniques
What you\’ll bring:
- Proven experience as a Chefin a high volume setting
- Professional cookery or culinary qualifications
- Strong organisational skills with an ability to prioritise tasks
- Commitment to maintaining the highest food safety and hygiene standards
Why Sodexo?:
Working with Sodexo is more than a job; it’s a chance tobe part of something greater.
Belong in a company and team that values you foryou.
Act with purpose and have an impact through your everyday actions.
Thrive in your own way.
We also offer a range of perks, rewards and benefits for our colleagues and their families:
- Unlimited access to an online platform offering wellbeing support
- An extensive Employee Assistance Programme to help with everyday issues or life\’s larger problems, including legal and financial advice, support with work or personal issues impacting your wellbeing
- Access to a 24hr virtual GP Service
- Sodexo Discounts Scheme, offering great deals 24/7 across popular big-brand retailers
- Save for your future by becoming a member of the Pension Plan
- Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools
- Bike to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit
- Sodexo UK and Irelands enhanced benefits and leave policies
A little more about Sodexo:
At Sodexo, our purpose is to create a better every day for everyone to build a better life for all.As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.
We are committed tobeingan inclusive employer. We are a forces friendly employer.We welcome and encourage applications from people with a diverse variety of experiences, backgrounds and identities.We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, SoTogether, Generations and Origins.
We’re a Disability Confident Leader employer.We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations.We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.
Click here to read more about what we do to promote an inclusive culture.
Ready to be part of something greater?
Feed our customers and we’ll fuel your career.
Sodexo reserves the right to close this advert early if we are in receipt of a high number of applications
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Sous Chef employer: Sodexo Ltd
Contact Detail:
Sodexo Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Familiarise yourself with Sodexo's values and mission. Understanding their commitment to quality of life and inclusivity will help you align your responses during interviews, showcasing how you can contribute to their culture.
✨Tip Number 2
Network with current or former employees of Sodexo. Engaging with them on platforms like LinkedIn can provide you with insider knowledge about the company culture and expectations, which can be invaluable during your application process.
✨Tip Number 3
Prepare to discuss your experience in high-volume settings. Be ready to share specific examples of how you've maintained food safety standards and contributed to a positive kitchen environment, as these are key aspects of the Sous Chef role.
✨Tip Number 4
Showcase your creativity in the kitchen. Think of innovative dishes or techniques you've implemented in previous roles and be prepared to discuss how you can bring fresh ideas to Sodexo's menu offerings.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your relevant experience as a chef, particularly in high-volume settings. Emphasise any professional cookery or culinary qualifications you possess.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to maintaining high food hygiene and safety standards. Mention how you can contribute to a positive kitchen culture at Sodexo.
Showcase Your Skills: In your application, provide specific examples of your culinary skills and techniques. Discuss any innovative ideas you have for menu items or kitchen practices that could benefit Sodexo.
Highlight Your Organisational Skills: Demonstrate your strong organisational skills by detailing how you prioritise tasks in a fast-paced environment. This is crucial for the Sous Chef role at Sodexo.
How to prepare for a job interview at Sodexo Ltd
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in high-volume kitchens. Highlight specific dishes you've created and any innovative techniques you've implemented. This will demonstrate your passion for cooking and your ability to thrive in a fast-paced environment.
✨Emphasise Food Safety Knowledge
Since maintaining high food hygiene standards is crucial, be ready to talk about your understanding of food safety regulations. Share examples of how you've ensured compliance in past roles, which will show your commitment to health and safety.
✨Demonstrate Team Spirit
Sodexo values teamwork, so be sure to express your ability to work collaboratively in a kitchen setting. Share experiences where you contributed to a positive kitchen culture or helped resolve conflicts, showcasing your interpersonal skills.
✨Bring Ideas to the Table
Prepare to discuss any creative ideas you have for menu items or kitchen processes. This shows that you're not just a follower but someone who can contribute to innovation and improvement within the team.
